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We are more committed than ever to our mission of celebrating what makes our city and region special, and contributing to it by making seasonal, farm-to-table food in Sacramento.
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\"Find the convivial Canon sequestered away from the downtown bustle. This cool space that contrasts deep tones against bright whites is enveloped by the aromatic smell of smoke, so it’s no surprise that the house is packed most nights. Chef Brad Cecchi is the culinary mastermind and his menu is pivoted around playful small plates.\" - Michelin Guide
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Enjoy an unforgettable interactive dining experience with friends and family with fondue at The Melting Pot in Sacramento. We believe in celebrating the everyday, so you don’t need a special reason to come out for our delicious menu offerings. Whether you’re here for drinks, cheese, and chocolate, or you want to dig into our four-course fondue experience, we know you’ll love every bite! From artisan cheeses to our decadent chocolate fondue desserts, there is something to tickle your taste buds in each pot. Let our friendly staff help you choose the right fondue experience for your table tonight. Make reservations for everyone at The Melting Pot and turn the ordinary into the extraordinary!
Located at the corner of 15th and K, Capitol Garage is within walking distance of the capitol, convention center and Sacramento community theater, and has been a midtown icon for over 29 years. The menu spans the globe and has an eclectic mix to satisfy your culinary desires! Chef Raphael Kendall uses only the finest ingredients in his crowd pleasing dishes and offers them to you at an affordable price. Be sure not miss our delicious selection of house made artisan chocolates and indulgent cheesecakes, and our Weekend Brunch is the talk of the town with mouthwatering items such as the Dragon benedict with vegetable medley and our vegan biscuits and gravy.
Come dine in the historical Public Market Bar inside the Sheraton Grand Hotel Downtown. Here you will find a great selection of farm-to-table appetizers & entrees, local/imported beer & wine offerings, and hand-crafted cocktails, all surrounded by a grand atmosphere in the heart of downtown. Lunch: 11:30am - 5pmHappy Hour (M-F): 3pm - 6pmDinner: 5pm - 8pmLate Night: 8pm - 1am
Vines features a thoughtfully crafted and sourced Californian menu that changes frequently to emphasize the rich diversity of our region. Locally grown produce and farmed fresh meats and poultry are our specialties. Currently serving Breakfast from 7am-11am every day. Lunch 11am-2pm Monday-Friday and we are offering our Breakfast Buffet 7am-12pm Saturday's and Sunday's. For pick up orders we choose to package up all TO-GO meals in eco-friendly wear for your safety and peace of mind. Patio dining is available based off of current seasons.
Located in downtown Sacramento, America's Farm to Fork Capital, Grange is a culinary expression of all things local, reflecting the authentic essence and soul of the community.The menu showcases the market-driven bounties from the state and is best described as simple, seasonal and soulful. Organically raised meats and poultry are complemented with the freshest produce available from the Central Valley, while sustainable coastal seafood is paired with a spectacular all-California wine list. The entrees are presented in a straightforward American brasserie style. Lastly, enjoy the creations from our pastry chef such as rustic artisan breads and desserts.This Sacramento restaurant’s setting is both classic and authentic. The two-story space combines architectural elements from the building’s rich history with exposed beams and concrete columns to create a surprising and urban, loft-like atmosphere.
The splendid ambiance of The Firehouse is enhanced by its reputation for excellence in food, wine and hospitality. The most award-winning restaurant in Sacramento, The Firehouse has earned the "Best of Award of Excellence" from Wine Spectator magazine every year since 2002. Most recently, The Firehouse became only the 2nd restaurant in Sacramento to receive a 2024 DiRōNA Award, along with multiple OpenTable Diners' Choice Awards. The Firehouse has been rated in Zagat's Top 100, and has also been the recipient of the "Award of Unique Distinction" and "America's Best 100 Wine Restaurants" from Wine Enthusiast.
Paragary’s is a lively neighborhood restaurant with modern California flair, located in the heart of Midtown, Sacramento. The menu and bar program are dictated by the seasonal bounty of the Sacramento region. Originally established in 1983, the restaurant underwent an extensive remodel in 2015, combining both modern and traditional elements to create a relaxed, timeless environment that lets the food and drinks take center stage. The light and airy interior opens up to the renowned dining patio that features waterfalls, 60 year-old olive trees and a large fireplace.
Magpie is always available for walk in dining! Magpie is a family owned and operated independent restaurant in Midtown Sacramento. Since 2005, Magpie has served farm to table fare that reflects the values of life in California’s Central Valley. Our menu has an interesting mix of dishes highlighting the season's best offerings of share plates, bites, and entree's. We are more committed than ever to our mission of celebrating what makes our city and region special, and contributing to it by making seasonal, farm-to-table food in Sacramento. We are walking distance from California's state capitol building and convention center on the corner of 16th and P Streets overlooking the beautiful tree filled Fremont Park. The lively restaurant space features artwork and murals from local artists with bar, booth and table seating. The open patio has a variety of tall and low tables surrounded by live edge wooden benches and Magpie's iconic yellow umbrellas.
Michelin Guide rated neighborhood restaurant with creative and shareable cuisine and a year-round patio."With a clear vision, a striking aesthetic and distinctive, mouthwatering flavors, Canon restaurant in East Sacramento is a stellar and welcome addition to the city’s dining scene." - 4-Stars, Sacramento Bee "Find the convivial Canon sequestered away from the downtown bustle. This cool space that contrasts deep tones against bright whites is enveloped by the aromatic smell of smoke, so it’s no surprise that the house is packed most nights. Chef Brad Cecchi is the culinary mastermind and his menu is pivoted around playful small plates." - Michelin GuideCanon is committed to a healthy and productive workplace. A 4% service fee is added to dine-in bills to help cover the cost of employee health and wellness benefits and to provide a kitchen equity stipend to our back-of-house staff.
We are so excited to have the opportunity to bring authentic BBQ to Northern California. Our goal at Sauced is to provide excellent food with unmatched southern charm and ambiance. Axe cages, crafted cocktails, 40 beers on tap, 200 whiskeys, bourbons, scotches or ryes and of course our award winning bbq will surely get you Sauced. For axe throwing reservations please visit www.saucedbbqandspirits.com.
The food and service was impeccable! All the appetizers we ordered had so much flavor, but my favorite appetizer was the fried mushroom burrata! It was a cozy appetizer! Drinks were top notch and dinner was amazing. We had a wonderful experience, can’t wait to go back!
Very good service; attentive waitress; very tasty food; fun people watching ambiance. The only downside was a very limited menu. One meat, one fish, one chicken, one pasta. That being said, our food was well prepared and flavorful.
We enjoy coming here after/before a show at Music Circus.
Our server this time was Jonathan, he did a great job with recommendations and checking on us during our visit.
Excellent Happy Hour menu and prices.
The food was great and a unique experience. We have been to the Melting Pot several times and gave enjoyed our visit each and every time.
Our server Jacob was excellent and made our experience that more enjoyable.