位於Southern Highlands​的優質無麩質餐廳

Mark, our waiter was full of energy and enthusiasm for providing excellent service. This is our fifth time at the Bootlegger and Mark is our fifth server. All of them have been beyond excellent. The atmosphere is one of enjoyment. The food is amazing. My daughter got the ravioli with rose sause and I got the Saltimboca. It takes slightly longer to make but is so worth it. We always get the creme brulee and a tiramisu to go because they are both amazing, but we are too full to have more than one shared dessert. The Bootlegger never disappoints.

foods was delivered promptly. takeout was ok. waiters were efficient and professional.

Overall a great experience. Everyone from the young lady on the desk to the busier filling water glasses were great. Great complimentary wine and even the coffee was great. Definitely a return trip is in order.

The ambiance here is pretty cool. It has a very modern industrial look to it however the lighting is very dim. We are all in our 30’s and felt like we needed a reading light to see the menu lol. We did have a hard time finding the place but that’s consistent with every restaurant inside a casino in Vegas just make time for that if you have a reservation! We came here for breakfast. Our food was good. Nothing to write home about but overall good. Cons: The chicken (which is what they are known for) on all of our dishes wasn’t very crispy. It’s fried chicken so that was a little disappointing. the hash-browns look good but also weren’t crispy and flavor was 2/10. The Bloody Mary was good but seemed to have an off after taste. Pros: The mimosa with fresh squeezed orange juice was 10/10. Biscuits and gravy were delicious. Gravy had amazing flavor. The eggs were perfectly cooked, drinks were consistently refilled and empty plates removed in a timely manner. Our server was friendly and efficient. Overall it’s was a good experience.

Fantastic dinner with outstanding view. We were lucky to have window table.