位於Waikiki​的優質無麩質餐廳

Went here for our 20th anniversary. The staff was amazing, and the food was incredible. Perfect atmosphere. Highly recommend.

Since it was Christmas, it was quite loud, and crowded, but we didn’t have to wait more than 5 minutes to be seated. The starters took a little longer than expected. But you received THREE starters which most restaurants would not even include a starter on their holiday menu. All THREE starters were excellent. When I go back, I would order the starters first my meal. That is how excellent they were. I wasn’t as happy with my entree, but it was what I ordered and there were 12 to 13 entrees choices. At last the service was EXCELLENT, and the ambiance was very very nice. Roy’s was a delicious and scrumptious Christmas . It was worth the prices. I loved it. I’m so glad my daughter requested Roy’s as one of her Christmas presents and I gifted her with it. I would recommend Roy’s to everyone. I can’t wait to return.

What could be better than a view of Diamond Head and Waikiki Beach while you eat? The food! Our dinners were outstanding. My wife said it was the best steak she’d ever had, and my daughter said the same about here pasta. All four of our meals were excellent, no one was disappointed. My only complaint is that we were all too full to even share a piece of Hula pie!

My wife and I went to Tommy Bahama for a late lunch. The person who greeted us upon our arrival was very friendly and welcoming! We were seated and our server came over to our table and also greeted us. My wife got the bungalow salad and cheeseburger sliders which she said were absolutely delicious. I got the Chilean sea bass which was extraordinary. My wife and I try to come to Tommy Bahama Restaurant at least once a week as the food is exceptional and the people who work there are very friendly and welcoming. Highly recommend!!

I’m admittedly, somewhat of a steak snob and I’m very hard to please. The steak at Stripsteak however was wonderful - perfectly seasoned and cooked, and the beef quality was incredible. The A5 wagyu was a little rich for me personally, but the Washugyu Ribeye was perfection. We also loved the ahi crudo roll appetizers- a must get. The hamachi and ahi tacos were also pretty good. Service was very good and professional. However, one comment I would make is that I ordered an expensive glass of Opus One to accompany dinner and they should have brought the bottle to the table and poured it in front of me. However, that was not rhetorical case. For high-end wine and alcohol, it should be presented in the bottle.