位於Baileys Crossroads​的優質無麩質餐廳

All the meals were thoroughly enjoyed by everyone in our party of four. Larger pizza was very generous; took home half for another meal. Wine prices are quite reasonable for the DC area. Service very good, despite the Brunch crowd. Only real issue was the noise level: it was very busy, though, and people might have been really enjoying their bottomless (or very inexpensive) cocktail/beverage choices. One of our party uses a hearing aid, and the ambient volume made conversation with him nearly impossible. Not the fault of the restaurant, just basic acoustics and energetic patrons.

Went to the lofts which was Havana 151 themed with a themed menu (as well as their regular menu). Table had a 90 min limit but that might have been because of Valentine’s Day.

The service was MUCH better than my last visit to Corso. Everything was great, and enjoyed catching up with friends. Nice to see Corso is back on top in Shirlington!

At first I was not impressed with the limited offerings for Restaurant Week. However, it turned out this was a great choice. The clam chowder was very light but wonderful and a full bowl. The spicy shrimp sandwich which was excellent came with a huge amount of home made fries. The dessert was a big bowl of chocolate mousse with nuts and small marshmallows on top and brownie underneath! I would have ordered any one of these by itself but for the special $35 restaurant week price it was great!