位於West Loop​的優質無麩質餐廳

Delicious and very accommodating for a large group!

My wife and I had a quick getaway to Chicago for her birthday. OpenTable booking made it simple to make reservations and any changes. Heads-up, parking will be a challenge so I recommend using valet! Make a reservation ahead of time to guarantee seating. The staff were very great at anticipating the wait time and so we did for 30 min since we arrived earlier. We were seated at the chef’s table which neither of us expected, and was a treat to experience. My wife enjoyed every bit of the good chaos in the kitchen and watching Ted & Kishaun (apologies for typo), prep the food with passion. Service was great all the way around and all the staff were attentive - kudos! The food, this is by far the highlight of the night and the trip! Flavor at its fullest and the portions are ample for two. We had the best empanadas to date, the skirt steak was a hit, and the pork belly was delish. Wrap dinner with apple pie is a a treat on its own. Thank you for making our trip and birthday celebration a memorable one.

Food across the board great. Value for food was good. Unfortunately I’m not a 16 dollar of wine dude and not a 20 dollar cocktail dude either. But absolutely would go back again. Everything first class

Finally got here and it was delicious. Great for a group!

We had a great visit at Aba. We arrived with a reservation and were seated immediately. My date was not able to brush off the cold temperature on the terrace, so we opted to sit at the bar and wait for a table at the inside dinning room. The host staff were very polite and told us of the hour plus wait. We decided to stay at the bar and eat dinner there, though the host staff found us a table within 15 minutes of us sitting at the bar. We dined out often and the bar area is always an option for us, so we didn’t want to inconvenience anyone. Again, the host staff handled the situation tremendously well and we were very happy with the choices they gave us. Now on to the service and food. The bar staff was uber knowledgeable and coursed out our selections, as it was our first time there. We started out with Prosecco before we dug into the menu choices. We ordered Whipped feta, falafel, truffled salmon, and the green chili shrimp. The bar coursed out our choices perfectly. They suggested we get extra bread with our shrimp, and it was the perfect suggestion. All dishes were delicious and flavorful. Lots of depth in all dishes. We also had a cocktail and a glass of wine. Both were good choices. Bar staff was impeccable in their choices for us and we ended our night celebrating my date’s birthday with a carrot cake. Sans licking the plate, we liked it through the last bite. The staff even lit a candle for the cake! Overall, a knowledgeable and patient staff led us through our first, and certainly, not our last visit to Aba. See you soon Aba!