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位於Gretna​且有歡樂暢飲時段的優質餐廳

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鄰近地區
評分最高
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附近有70間餐廳可供訂位

Luke餐廳的相片
4.6
不同凡響(9287)
價格:中等價位
• 法式料理 • Central Business District
今天已有110​人次預訂
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
Brennan's餐廳的相片
4.7
不同凡響(11969)
價格:昂貴
• 克里奧爾菜 • French Quarter
今天已有197​人次預訂
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Our menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar.
Copper Vine餐廳的相片
4.8
不同凡響(2404)
價格:中等價位
• 紅酒吧 • Central Business District
今天已有70​人次預訂
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
Atchafalaya Restaurant餐廳的相片
4.9
不同凡響(6543)
價格:昂貴
• 克里奧爾菜/卡真菜/美國南部菜 • Garden District
今天已有71​人次預訂
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
The Bower餐廳的相片
4.5
超讚(786)
價格:中等價位
• 美式料理 • Lower Garden District
今天已有16​人次預訂
The Bower is a culinary gem in the heart of New Orleans, where Southern charm meets modern American cuisine. Experience an inviting ambiance with lush greenery and industrial accents, illuminated by candlelight for an intimate dining experience. Executive Chef Marcus Woodham has crafted a menu that showcases locally sourced ingredients and innovative techniques. Delight in small plates like Truffled Parmesan Bread and Whipped Feta, or enjoy house-made pastas that highlight the chef's skill. The beverage program features expertly crafted cocktails and a curated selection of wines, ensuring the perfect pairing for your meal. Whether celebrating a special occasion or seeking a memorable night out, The Bower offers warm hospitality, exquisite cuisine, and a captivating atmosphere that promises an unforgettable evening.
Domenica餐廳的相片
4.5
超讚(7517)
價格:中等價位
• 義大利料理 • Central Business District
今天已有98​人次預訂
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
Shaya餐廳的相片
4.9
不同凡響(5117)
價格:昂貴
• 以色列菜 • Uptown
今天已有108​人次預訂
Originally inspired by the many amazing meals with family and dear friends throughout the Middle East, Shaya has been a trailblazer in modern Levantine cuisine. Drawing inspiration from the diverse cuisines & cultures of the Middle East, Meditteranean, and across North Africa, Shaya has set the benchmark for contemporary Mediterranean cuisine by honoring the age-old culinary traditions of the people who invented hospitality as we know it. Our fluffy hand-crafted pita bread baked to order in our wood-fired oven with delectable vegetable-driven dips, salads, and spreads will transport you to an exotic place. Today we hope that our food and hospitality will help you create delicious memories with your friends and family using the very best of our local and sustainably harvested ingredients, prepared and served by people who truly care.
Meril餐廳的相片
4.5
超讚(6565)
價格:中等價位
• 現代美式料理 • Warehouse District
今天已有81​人次預訂
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
Chemin à la Mer餐廳的相片
4.6
不同凡響(1190)
價格:十分昂貴
• 牛排館 • Central Business District
今天已有24​人次預訂
Chemin à la Mer, a French Quarter Steakhouse at Four Seasons Hotel New Orleans, offers panoramic Mississippi River views and a menu featuring specialty steaks, fresh Gulf Coast seafood, and a grand oyster bar. Under the direction of James Beard Award-winning Chef Donald Link, enjoy classic cuts like A5 Kobe Strip and Pan-Roasted Filet Mignon, along with seafood dishes such as Snapper Ceviche and Steamed Louisiana Shrimp. Ideal for breakfast, lunch, or dinner, this premier New Orleans restaurant offers dishes elevated by refined technique and infused with regional flavors and creative flair, making it a standout choice for a memorable dining experience.
34 Restaurant & Bar餐廳的相片
4.6
不同凡響(174)
價格:十分昂貴
• 葡萄牙菜 • Central Business District
今天已有34​人次預訂
34 is Chef Emeril Lagasse’s first restaurant dedicated to the cuisine of his Portuguese heritage. He was inspired by his late mother, Hilda, who influenced his interest in cooking when he was a child growing up in Fall River, MA. The 245-seat restaurant is adorned in shades of green – Emeril’s signature color – wood accents and ornate Portuguese tiles. A painting of a rooster, a national Portuguese symbol of good luck, greets guests at the entrance. Once inside, a jamon bar with countertop service and tile-clad DJ booth are focal points of the space. The restaurant celebrates not only the food and design of Portugal but also the sounds, with music from local and touring DJs.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • JesseVIP
    New Orleans / Louisiana •1 則評論
    5.0
    在2天前用過餐
    First time at Luke before a proposal! New brunch spot for us. Wait staff, management, and food were all above par. Murder point oysters were great and you could tell they cleaned the shells which you don’t see often. Pork belly app melted with each bite in the best way. Shrimp and grits/green tomato Benedict were unreal. Big thank you to all the Luke staff for being an unforgettable part of our very special day.
    更多資訊
    Luke價格:中等價位• 法式料理• Central Business District
    4.6
  • JanVIP
    Indiana •68 則評論
    5.0
    在2天前用過餐
    We came for Valentine’s Day and had a lovely time, as usual. We did not order the prix fixe dinner but instead ordered off the regular menu. My husband had gumbo, and the red fish, and a side of fried Brussels sprouts. I had the starter raviolo as my main with a side of charred green beans. Delicious! Thank you, Atchafalaya, for another wonderful evening.
    更多資訊
    Atchafalaya Restaurant價格:昂貴• 克里奧爾菜/卡真菜/美國南部菜• Garden District
    4.9
  • ClaireVIP
    Belgium •21 則評論
    5.0
    在4天前用過餐
    I went twice during my trip to New Orleans. It was near the hotel so I met my brother there. He had the pork chop and I had the red fish. Both were fantastic. Later that week I went by myself and had the filet. Nice wine list, great food, excellent service. Would come back if in New Orleans again.
    更多資訊
    Copper Vine價格:中等價位• 紅酒吧• Central Business District
    4.8
  • Veronica MVIP
    Wisconsin •338 則評論
    5.0
    在4天前用過餐
    Ms. Chalaine was friendly, helpful, and attentive. The food was delicious. We recommend the Eggs Benedict, Eggs Sardou, and, of course, the Bananas Foster. The Brennan's Bloody Mary is one of the best, if not the best. Dining at Brennan's is an enjoyable and relaxing experience.
    更多資訊
    Brennan's價格:昂貴• 克里奧爾菜• French Quarter
    4.7
  • ShayneVIP
    New Orleans / Louisiana •91 則評論
    5.0
    在4天前用過餐
    Dinner was amazing. We had the lobster roll special and shared a bunch of small plates. Everything was so good and service was spot on. Can’t wait to go back.
    更多資訊
    The Bower價格:中等價位• 美式料理• Lower Garden District
    4.5
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