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位於Tremé​且有歡樂暢飲時段的優質餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
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可及性

附近有69間餐廳可供訂位

Luke餐廳的相片
1. Luke
4.6
不同凡響(9306)
價格：中等價位
• 法式料理 • Central Business District
今天已有88​人次預訂
Luke is a Creole-inspired Brasserie located in the heart of New Orleans’ Central Business District on world-famous St. Charles Avenue, steps from the French Quarter neighborhood. A lively atmosphere surrounds the raw bar offering the freshest seafood and oysters procured daily from the Gulf of Mexico. Chef Erick Loos is at the helm of the kitchen featuring dishes that highlight local purveyors and farmers’ market ingredients. Behind the bar, a selection of bartender-created specialty cocktails are offered among a carefully-curated list of wines from throughout the world and locally crafted brews.
Brennan's餐廳的相片
2. Brennan's
4.7
不同凡響(12041)
價格：昂貴
• 克里奧爾菜 • French Quarter
今天已有206​人次預訂
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Our menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar.
Copper Vine餐廳的相片
3. Copper Vine
4.8
不同凡響(2433)
價格：中等價位
• 紅酒吧 • Central Business District
今天已有48​人次預訂
Copper Vine is a wine gastropub nestled in downtown New Orleans surrounded by lush greenery. With 30 wines on tap and a menu featuring Southern Regional cuisine, our lunch, brunch, and dinner menus are perfect for sharing and pairing with our extensive wine list or curated cocktail list.
Domenica餐廳的相片
4. Domenica
4.5
超讚(7532)
價格：中等價位
• 義大利料理 • Central Business District
今天已有57​人次預訂
Domenica translates to “Sunday,” in Italian, it is the day of the week to explore and cook leisurely, abundant meals. At Domenica restaurant, our chefs seek to transport guests to those coveted moments, offering passionately prepared dishes that marry pure, local ingredients with revered techniques.While the menu is rooted in tradition, our chefs focus on elevating Italian ingredients and classic flavors to create modern classics, adapted for the contemporary palate of New Orleans. The fresh pastas made by hand daily, roasted vegetables, meats and Napolitano style pizzas, all prepared in the restaurant’s iconic wood oven, are perfectly complemented by custom-brewed beers, seasonal craft cocktails and an Italian-focused wine list.
Commons Club Bar & Restaurant餐廳的相片
5. Commons Club Bar & Restaurant
4.2
超讚(534)
價格：中等價位
• 美國南部菜 • Central Business District
今天已有7​人次預訂
The Kitchen at Commons Club offers an eclectic menu with reinvented takes on contemporary Southern dishes. Our menu offers a relaxed, yet elegant experience in The Big Easy. Prepare to go on a journey where “Everyone Leaves Feeling Better”.The Bar at Commons Club serves creative cocktails in a beautifully designed setting. Thoughtfully crafted drinks, wine and beer are enjoyed alongside tempting bar bites and a rotating lineup of live entertainment. The Shag Room is an intimate space for small groups to meet, connect, share stories and let their hair down. Decked in plush, luxurious fabrics, the lounge area is aptly suited for both a solo working session during the day or an evening night cap. For an even more exclusive feel, The Shag Room is also bookable for private gatherings or activations.
Toups Meatery餐廳的相片
6. Toups Meatery
4.7
不同凡響(2483)
價格：昂貴
• 卡真菜 • Mid-City / City Park
今天已有13​人次預訂
Toups' Meatery is a contemporary Cajun restaurant featuring fine food, wine, specialty cocktails, extensive Bourbon selection and charcuterie inspired by deep-rooted Louisiana family traditions. Chef Isaac Toups represents the new guard of Cajun chefs for his updated refined approach to rustic dishes. Cooking the food that’s closest to his heart has earned him rave reviews including recently being named a James Beard Semi-Finalist for Best Chef of the South 2014 & 2015. Located in beautiful Mid City near City Park and the New Orleans Museum of Art.
Broussard's Restaurant餐廳的相片
7. Broussard's Restaurant
4.4
超讚(4115)
價格：昂貴
• 克里奧爾菜 • French Quarter
今天已有36​人次預訂
Since Broussard’s first opened its doors in 1920, our sensational French-Creole cuisine and historic French Quarter architecture have delighted locals and visitors alike. Enjoy brunch in the courtyard, dinner in our elegant dining rooms, or cocktails at the Empire Bar. Our innovative dishes and attentive service will create an experience you’ll remember for the next 100 years. Broussard's Restaurant & Courtyard has been honored for its outstanding wine program in Wine Spectator's 2024 Restaurant Awards, which celebrate the world’s best restaurants for wine.
Ralph's on the Park餐廳的相片
8. Ralph's on the Park
4.7
不同凡響(4441)
價格：昂貴
• 克里奧爾菜 • Mid-City / City Park
今天已有46​人次預訂
Voted a "Top 10" Restaurant by NOLA.com readers and offering the city's best view of the majestic oak trees of City Park, Ralph's on the Park dishes up award-winning modern Louisiana cuisine amidst relaxed, casual elegance. Executive Chef Christopher Vazquez's menu blends Creole, Cajun, and Southern Louisiana influences, driven by market-fresh ingredients. Vazquez sources locally, supporting community purveyors with dishes built from fresh produce, farm harvests, and Gulf seafood, following the region’s micro-seasonality.Ralph's on the Park's Lunch is a freewheeling New Orleans tradition. Weekend Brunch is a festive occasion featuring inspired egg entrées paired with perennial favorites Turtle Soup and City Park Salad. Dinner draws locals longing to celebrate - something, anything! with good company, creative cooking, and well-crafted cocktails.
Meril餐廳的相片
9. Meril
4.6
不同凡響(6598)
價格：中等價位
• 現代美式料理 • Warehouse District
今天已有71​人次預訂
Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.
Vessel NOLA餐廳的相片
10. Vessel NOLA
4.2
超讚(2668)
價格：中等價位
• 海鮮料 • Mid-City / City Park
今天已有12​人次預訂
Vessel Specializes in Fresh Seafood and New American Cuisine! Renowned Chef Wille Cooper, who trained under Emeril Lagasse & Wolfgang Puck sources fresh local ingredients incorporating many of the traditions New Orleans is famous for. Dinner is served 7 days a week and brunch Sat-Sun! Happy Hour weekdays 4-6 pm (except holidays). Reservations are advised and we welcome walk-ins! Dine inside or outdoors on our gorgeous covered patio! ARCHITECTURAL DIGEST featured VESSEL as one of "8 of the Most Gorgeous Restaurants in Former Churches Worldwide". Paranormal activity lurks at VESSEL as featured on The Travel Channel's hit show "THE DEAD FILES" in the episode "Deadly Vessel" showcasing the spirits that haunt Vessel. Eat, Drink, Congregate! at Vessel at New Orleans' most exciting restaurant/bar, housed in a 1914 historic church in Mid-City, 10 minutes from the French Quarter just off the Canal Street Streetcar.

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