位於Crouch End的優質午餐餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有705間餐廳可供訂位
今天已有16人次預訂
A modern pub, dining room and garden; celebrating all that's great about the British pub, offering a beautiful a La carte menu for lunch and dinner. Please email us at info@maynardarmsn8.co.uk or call us on 0208 3416283 to speak to us about bookings for more than ten people. We would be more than happy to discuss your requirements with you. CARD PAYMENTS ONLY
今天已有19人次預訂
The Good Reader - Pub & Kitchen is a local Crouch End family-run pub, offering fresh, seasonal, delicious food with excellent wines, batch-made cocktails and the usual suspects on draught. A la carte & kids menu all week harnessed around the Saturday brunch menu and a good old Sunday lunch. Beer garden and the best sun trap in Crouch End on offer.We are no under 18's after 7:30pm.120 Park RdCrouch EndLondon N8 8JP
Relaxed and understated, the neighbourhood wine bar and restaurant will feel like a cosywinery, with cork-clad walls, rustic crates, and oak tabletops.Settle into a nook for a cosy date night, gather the gang for bottomless Saturday lunch or popin with your pooch for a Sunday roast. The semi-private Cellar Room seating 12 will be perfectfor intimate dinners against the backdrop of a wine cellar, whilst the al fresco terrace will beyour go-to for a crisp glass of crémant on a summer’s afternoon.The fun and engaging team will be made up of wine enthusiasts, who will embrace theopportunity to share their knowledge, make recommendations and showcase the beauty ineach bottle. The regular tastings and masterclasses will be a must, where colourful anecdoteswill be uncorked and flow just as easily as the wine itself.Your new local wine bar awaits ...
今天已有25人次預訂
Yauatcha Soho, located in the heart of vibrant London, is an all-day dim sum teahouse offering a wide selection of modern authentic dim sum alongside European patisserie and an extensive range of teas, wine and cocktails. The design of the restaurant is a modern interpretation of the old Chinese teahouse. At the same time, the lighting and seating embodies the atmosphere of a vibrant ‘chatter shop’, similar to the traditional Hong Kong dim sum restaurants. The restaurant offers Cantonese dishes with a modern influence, with an extensive range of steamed, baked, grilled and fried dim sum such as Yauatcha’s signature dishes of Scallop shui mai and Venison puffs.