位於Morrisville​的優質午餐餐廳

My girlfriend and I wanted to try a new spot and Leo’s had great reviews. We made a reservation for 8:15 on Feb 15th. We arrived 5 minutes early and they were very busy so there was a bit of a wait. We were seated around 8:25. We both ended up ordering the New York strip. It came with asparagus, potatoes and was topped with lump crab. The steak was very well seasoned and tinder but kinda fatty. The potatoes and asparagus were also really good and the lump crab was a nice touch. Our server was very nice and checked up on us frequently throughout our meal. I give the overall experience a 8.5 out of 10.

Going to Firebirds is always a great experience. They had some new items on the menu which we tried and were good. The seasoned ribeye was a bit chewy, but the flavor was good. The salad was delivered with the main entree which was cumbersome on the table. It was also really good. All in all it was a nice afternoon out to celebrate Valentine’s Day.

Delicious dinner! A little noisy with the Friday night bar crowd. Excellent and speedy service!

Ordered a mixed drink - Endless Summer- spiced and coconut rum, montenegro, guava and lime, delicious. Their Focaccia served with Ricotta with honey,delicious. We ordered the rigatoni CAB colognes. They used radiatore pasta instead, shape of pasta makes no difference. We did not care for the sauce, too much of the sauce and mixed all together. Edible, but expected more. Came with ricotta. It was Valentines Day. They gave me with the bill a lip mask, will have to try, and a pair of heart shaped rose colored glasses. God knows I need to look at the world now through rose colored glasses. All and all a nice visit.

Chef Greene has designed an intriguing experience that brings unique flavors and presentations to the entire meal. The service is excellent with the team knowledge of the dishes and the flow of the evening. Heron’s space exudes class and refinement.