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位於Algiers Point​的優質午餐餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有113間餐廳可供訂位

Red Fish Grill餐廳的相片
4.5
超讚(8463)
價格:中等價位
• 海鮮料 • French Quarter
今天已有52​人次預訂
For twenty-five years, Red Fish Grill has celebrated the fresh, seasonal bounty of local farmers and Gulf fishers. We stand apart for our wide variety of fresh Gulf fish, expertly grilled to perfection on our signature wood-burning grill. Our vibrant, polished-casual seafood restaurant, owned and operated by Ralph Brennan, anchors the first block of Bourbon Street and delivers innovative twists on New Orleans Gulf seafood specialties like BBQ Oysters, Hickory Grilled Redfish, Alligator Sausage & Seafood Gumbo, and Double Chocolate Bread Pudding. Red Fish Grill's lively decor, expansive bar, and welcoming vibe beckon Bourbon Street revelers and serious diners alike in search of gracious hospitality and a commitment to inspired, locally sourced seafood.Diner's Choice Award - Opentable"Top Place for Seafood in the U.S." - USA Today"Best Seafood Restaurants in the U.S." - Travel + Leisure"The Best Seafood Restaurants In America" - Tasting Table
Tableau餐廳的相片
4.4
超讚(4752)
價格:昂貴
• 克里奧爾菜/卡真菜/美國南部菜 • French Quarter
今天已有44​人次預訂
For large parties, please call (504) 934-3463.Located in the heart of the French Quarter, on the corner of Jackson Square, Tableau is Dickie Brennan's latest production and features traditional Creole dishes with an updated approach. Enjoy courtyard dining, as well as balcony dining with some of the best views in the Quarter. Our beautiful balconies offer the best view of Jackson Square.
Brennan's餐廳的相片
4.8
不同凡響(11592)
價格:昂貴
• 克里奧爾菜 • French Quarter
今天已有164​人次預訂
Finalist "Outstanding Restaurant" James Beard Foundation 2022. “Best Restaurants in the World” -Condé Nast Traveler. “Top 10 Best Restaurant in the South” -Southern Living. “Top 10 Restaurant in New Orleans” -NOLA.com. Welcome to Brennan's! Chef Ryan Hacker's menus marry classic Creole traditions with inspired, contemporary influences. Breakfast at Brennan’s is a spirited, indulgent way to begin your day! Bubbles at Brennan's Happy Hour features discounted bottles of premium Champagne. Flaming Bananas Foster, invented at Brennan's, is a timeless New Orleans tradition. Dine in one of 8 glamorous dining rooms, our famously lush courtyard, or our spectacular wine cellar. $8 parking available at the Omni Royal Orleans Parking Garage, Thursday - Monday (6 hours; based on availability).
Antoine's餐廳的相片
4.6
不同凡響(11150)
價格:昂貴
• 克里奧爾菜 • French Quarter
今天已有124​人次預訂
Antoine's is excited to be celebrating 184 years in the French Quarter. We welcome you to enjoy our traditional French creole fare as well as updated classics in our beautiful and historic restaurant setting.Antoine's Dress Code isBusiness Casual: Jackets and collared shirts are strongly suggested for gentlemen. We kindly ask all guests not to wear athletic or beach clothing, baseball caps, or flip-flops. Antoine’s dress code will be enforced at the discretion of the manager.All private dining rooms are open and we are actively booking for future events. For private dining inquiries please learn more at www.antoines.com and fill out private dining inquiry.
Justine餐廳的相片
4.6
不同凡響(2665)
價格:昂貴
• 法式料理 • French Quarter
今天已有27​人次預訂
Justine is a brasserie in New Orleans’ historic French Quarter. Opened in 2019 by husband-wife team Justin & Mia Devillier of La Petite Grocery, Justine combines the sophistication of Parisian brasseries with the playfulness of the South’s most lively district. Featuring dishes like Mussels, Escargot & Steak Frites, the menu honors the technique and simplicity of French classics, while evoking the senses with exciting, grand presentation. Other seafood and steak favorites include Shrimp & Grits, Pan Roasted Red Snapper, Shrimp Remoulade, NY Strip & Hanger Steak. True to the heart of French brasserie culture, the bustling, multi-roomed restaurant offers a versatile space to be enjoyed by all, whether it’s for a weekday lunch, afternoon glass of wine or celebratory dinner. The café side opens to the Chartres Street sidewalk, emulating a quintessential Parisian-street experience with daytime fare. The kitchen is led by James Beard Award Winning Chef & Owner Justin Devillier.
Copper Vine餐廳的相片
4.8
不同凡響(2284)
價格:中等價位
• 現代美式料理 • Central Business District
今天已有53​人次預訂
Unexpected yet refreshingly familiar, Copper Vine is a wine-forward public house and inn with a rich New Orleans history. From our lively neighborhood restaurant, to our indoor-outdoor event offerings, our versatile spaces and craveable menu are suited to a wide range of social gatherings and occasions. Copper Vine's menu draws inspiration from the pastiche of Caribbean, European, and Southern cultures; and incorporates New Orleans' distinctive mix of fanfare and familiarity into its dishes. Chef Amy Mehrtens' versatile menu spans lunch, brunch, dinner, and a weekday happy hour. Copper Vine's wine list places approachability at the forefront. Guests are invited to try wines from various regions and experiment with flavors by connecting with knowledgeable sommelier Charles Regnard. Striking seasonal cocktails and bottomless brunch on the weekends round out the menu to create a fresh and innovated experience with something for everyone.
The Grill Room餐廳的相片
4.8
不同凡響(1547)
價格:十分昂貴
• 餐廳 • Central Business District
今天已有14​人次預訂
The Grill Room at Windsor Court is recognized as a local leader in Modern American cuisine with a distinct New Orleans flair. Join our highly-acclaimed Executive Chef Alex Kuzin for a truly remarkable breakfast, lunch or dinner at one of the finest restaurants in the world - and one of only three four-star/four-diamond restaurants in all of Louisiana.
Sun Chong餐廳的相片
4.4
超讚(499)
價格:中等價位
• 亞洲菜 • French Quarter
今天已有7​人次預訂
SUN CHONG is more than a restaurant; it's Larry Morrow’s love letter to his maternal grandmother, a bridge from Seoul, South Korea, to New Orleans. This Asian Fusion Restaurant pays tribute to Sun’s journey through dishes that tell a story, underscored by classic hip hop music and innovative cocktails. Offering an array of Seafood Delights, Vegetarian Options, and Signature Cocktails, Sun Chong stands as a beacon of Upscale Dining in New Orleans. Every dish is a celebration of Exotic Asian Flavors, designed to offer a Fine Dining Experience that captivates and delights. Reserve A Table and immerse yourself in a culinary journey where tradition meets innovation, and every visit is a memorable feast.
Miss River餐廳的相片
4.7
不同凡響(1278)
價格:中等價位
• 鷄尾酒吧 • Central Business District
今天已有30​人次預訂
Miss River at the Four Seasons New Orleans offers a grand Creole dining experience in the heart of the French Quarter. Led by renowned Chef Alon Shaya, the restaurant serves elevated New Orleans favorites with bold Cajun flavors and local ingredients. Signature dishes include Whole Buttermilk Fried Chicken, Seared Duck Breast, and Red Beans and Rice. Open for lunch and dinner, diners can savor expertly crafted dishes throughout the day. Enjoy a lively weekend jazz brunch every Friday, Saturday, and Sunday from 10:00 am to 3:00 pm, featuring a Bloody Mary bar and live jazz. Perfect for any special occasion, Miss River delivers an unforgettable experience for lunch, dinner, or brunch in New Orleans.
Tujague's - New Orleans餐廳的相片
4.4
超讚(3421)
價格:昂貴
• 克里奧爾菜/卡真菜/美國南部菜 • French Quarter
今天已有40​人次預訂
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Lori
    New York City •33 則評論
    5.0
    在今天用過餐
    Where do I begin other than to say Wow! we had such an amazing experience. The food was outstanding. We tried all the different oysters. We had some soup we had some gumbo we had salad and best of all we had the baked Alaska. All were amazing! more than the food, I have to commend your server Chuck he was so amazing and made our experience extraordinary. He steered us in the right direction for food, while giving us a whole history lesson of Antoine’s from the beginning to the end of our meal with little snippets of history and he was probably one of the most charming waiters I have en counted in a very long time . He truly is an asset to your establishment❤️ There is a restaurant in Paris called La Tour D’Argent that I love that does the endearing post card with the number of the duck you ordered just like you do with the oysters! Love that, as well as the famous wine cellar! We so enjoyed the experience and cannot wait to come back on our next visit to NOLA!
    更多資訊
    Antoine's價格:昂貴• 克里奧爾菜• French Quarter
    4.6
  • KathyVIP
    Chicago / Illinois •34 則評論
    5.0
    在今天用過餐
    My husband won’t go anywhere else for red fish! I had the LA Cobb salad with shrimp and crab and it was the perfect light supper. Service was great and nice ambience, but it is a little noisy. I highly recommend Red Fish Grill!
    更多資訊
    Red Fish Grill價格:中等價位• 海鮮料• French Quarter
    4.5
  • Wendy
    Cleveland / Akron / Canton •6 則評論
    5.0
    在2天前用過餐
    Amazing brunch on the balcony with a fabulous server. Best meal we had in New Orleans and that in it's self says so much with so many wonderful dining locations
    更多資訊
    Tableau價格:昂貴• 克里奧爾菜/卡真菜/美國南部菜• French Quarter
    4.4
  • DionneVIP
    Detroit / Eastern Michigan •8 則評論
    5.0
    在2天前用過餐
    I had been to Brennen’s almost 50 years ago!!! My father told me to go to Brennens for breakfast and order the “Milk Punch.” And so coming again 50 years later Brennens did not disappoint . Everything about my past experience there came flushing back to me, only this time I appreciated being there even more. It was still so beautiful and the food was amazing. My husband had the Scottish egg dish and I had the Duck egg and Duck meat hash. Superb food and beautiful decor . Don’t miss the Brennens experience. Pictures to follow… we even came back the same day for happy hour cocktails.
    更多資訊
    Brennan's價格:昂貴• 克里奧爾菜• French Quarter
    4.8
  • Mimi
    Portland / Oregon •1 則評論
    5.0
    在4天前用過餐
    We were looking for a delicious French restaurant with a nice wine selection and Justine exceeded our expectations! Angelo our waiter was so wonderful and made some great suggestions. Jasmine who was the server in training was so sweet & attentive. The hostess Taylor was also very sweet. The food was amazing as well. I had the Justine burger and my husband had the shrimp and grits. We ate every last bite and enjoyed the entire experience. We highly recommend Justines and will definitely come back next time we're in NOLA!!
    更多資訊
    Justine價格:昂貴• 法式料理• French Quarter
    4.6
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