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位於Woolloomooloo​的優質午餐餐廳

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鄰近地區
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附近有249間餐廳可供訂位

Teddy餐廳的相片
4.6
不同凡響(48)
價格:昂貴
• 現代澳洲菜 • Potts Point
今天已有24​人次預訂
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.
Chaco Bar餐廳的相片
4.6
不同凡響(193)
價格:昂貴
• 烤雞肉串 • Potts Point
今天已有16​人次預訂
Japanese Izakaya in the heart of Kings Cross / Potts PointYakitori and charcoal grilling specialist. Step into a warmly lit restaurant to enjoy some hot BBQ paired with a glass of cold sake from our carefully curated beverage list. 30 Seconds walk from Kings Cross Station.
Busshari餐廳的相片
4.7
不同凡響(34)
價格:昂貴
• 日式料理 • Potts Point
今天已有4​人次預訂
Located in the heart of Potts Point, Busshari Restaurant represents the essence of Japanese cuisine: simplicity and freshness. Busshari's decor is soft lit, creating warm and welcoming feel.Busshari opened in 2006, specializing in Japanese authenticity of simple, delicate sashimi and sushi.Along with a selected and refined offer of wine and saké we hope to cater for every of your nights of food and drinks.
169 Darlinghurst餐廳的相片
4.8
不同凡響(104)
價格:中等價位
• 小餐館 • Darlinghurst
169 is a licensed venue open weekends only for coffee and all day breakfast and lunch. Our iconic location on the corner of William St and Darlinghurst Rd has a rich history. We sit proudly on the border between Kings Cross and Darlinghurst and have some of the best people watching in town.Our dog friendly terrace is the perfect outdoor area and along with our bar and dining room, stylishly designed and filled with large scale artworks by George Raftopoulos, you can find an area that suits any needs.We hope to see you at 169 Darlinghurst soon.
Penny's Hotel餐廳的相片
4.4
超讚(64)
價格:中等價位
• 澳洲料理 • Potts Point
今天已有1​人次預訂
Step into Sydney's newest local gem, where good times are always on the menu. Nestled in the vibrant heart of Potts Point, Penny's offers something for everyone. Indulge in a fantastic menu by Head Chef, Adam Finley, that reimagines your favourite pub classics, explore our extensive wine list, and savour playful cocktails, all served in a laid-back, welcoming atmosphere.Located just behind the iconic Coca-Cola Sign and only steps away from Kings Cross Station, Penny's is the perfect blend of charm and convenience, an ideal spot for any occasion.
Bang Tang餐廳的相片
4.7
不同凡響(0)
價格:昂貴
• 泰式料理 • Potts Point
今天已有2​人次預訂
NAT, our executive chef who has a passion for cooking with his Le Cordon Bleu studied from patisserie to cuisine and many years of experience in the Australian fine-dining restaurant such as Sailor Thai. More importantly, he always spent time in the top hat restaurant not only in Australian but also around the world. He was into in various cuisines and started learning by himself. He is the very talented self-learner as he had learnt about cuisine and accepted from people who had tried his delightful dishes.
Song Bird餐廳的相片
4.4
超讚(194)
價格:十分昂貴
• 中式料理 • Double Bay
今天已有58​人次預訂
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Pellegrino 2000餐廳的相片
4.7
不同凡響(1010)
價格:昂貴
• 義大利料理 • Surry Hills
今天已有48​人次預訂
A busy neighbourhood trattoria & wine bar in Surry Hills.
Next Door Double Bay餐廳的相片
4.6
不同凡響(117)
價格:昂貴
• 澳洲料理 • Double Bay
今天已有49​人次預訂
Next Door is the sister restaurant of Margaret, which, quite literally, sits next door to it at the corner of Bay St and Guilfoyle Avenue. Featuring a rolling 12-hour lunch-to-dinner menu, the bar brings you a selection of specially curated small plates such as Woodfire Grilled Peppers, Cherry Tomatoes with Oregano, Braised Zucchini with Mint, Chilli and Pecorino, as well as an amazing selection of Consorcio, Cuca, Pollastrini, Ortiz and Real Conversas tins with some freshly baked sourdough from Baker Bleu. It's also home to the famous Perry hamburger."It's just a place to get some really nice hospitality, chill out and enjoy your day," Neil Perry. Sandwiched between Baker Bleu and Margaret, the indoor dining area is cosy and comfortable, with marble-top tables and an open bar and kitchen.
Margaret餐廳的相片
4.7
不同凡響(689)
價格:十分昂貴
• 現代澳洲菜 • Double Bay
今天已有74​人次預訂
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret

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