位於Imperial Point​的優質有機食物餐廳

The Food was exceptional. The top 2 dishes at our table: Wednesday night Lasagna and the incredible unique chicken Parmigiano. The service was very good but food took a bit long to get to table (but the place was totally packed and buzzing - noise level was off the chart inside - outside was full but not as loud). Overall would highly recommend this place - we'll go back again for sure.

Our only disappointment with the restaurant was not having visited it sooner. Living in the neighborhood, we bypassed it many times before venturing out on a Monday night. To our amazement, the food, the ambiance and service were beyond expectations. Our server, Thomas, went above and beyond to make us feel welcome. His recommendation of a variation of our usual unfiltered sake was right on. Walking us through the menu, we selected the tuna tower, the Korean barbecue with rice, the grilled octopus and the crispy duck entre. All were excellent but the octopus and the duck were particularly noteworthy. Having worked in Turkey for many years, we can appreciate the correct way to tenderize and char grill octopus. Here, it was done to perfection. Likewise, the duck was crispy on the outside yet still moist on the inside after being sliced and quartered. The outside seating was not overcrowded like many similar venues, and the volume of the music did not preclude us from having strained conversations. While pricey by some Fort Lauderdale standards, it was well worth. Lastly, we were pleased that are open table reservation was promptly honored notwithstanding a busy restaurant.

What a lovely evening with my parents. Pandora was our waitress. She was fantastic. Very knowledgeable with food and champagne & wine and the owner Sorry forgot her name came out and introduced herself. From champagne appetizers dinner to dessert nous Somme delicious.  we will definitely be back and referring all to frenchies table. Merci

We visit Ft Lauderdale annually and always go th Thasos for dinner. The food is excellent and the ambience is perfect

We had afternoon tea at Honey Fitz at the Four Seasons on Sunday 10/6. It is a cute small cafe to inside the Four Seasons first floor. It was quiet and cute. The tea was fabulous (and unlimited - a rarity). And you could try multiple teas. Our waitress (she was fabulous) was attentive and wonderful. She even warmed the milk for the tea (another rarity). The sandwiches and the pastries were good. If I could be nitpick to make the tea even better - the scone was too sweet (maybe eliminate the icing) and serve it with clotted cream. The cucumber sandwich had way too much cream cheese and the macron was dunked in white chocolate (half way) which made it too sweet. If you improved these few items, the afternoon tea would be even better than it was - which was pretty wonderful! Thanks Honey Fitz!