位於Jenkintown​的優質有機食物餐廳

Mushroom soup was tasteless was comped but…other wise all was good. Good kids menu….but very loud.

Ambiance is great, cocktails were great. Service was excellent. Menu was (as usual) a little disappointing. Conventional and uninspired especially on the healthier front.

Haven’t been to Radicchio in a while, but it was as good as it ever was. Service was great, minus the forgotten drink order, but once asked again, they came out quickly. The food was fantastic and all 4 dinners arrived together, something that seems to have been lost at many places. The ambiance is very calm, in a nicely decorated dinning room, with tall windows along 2 sides of this corner property in a tucked away section in the midst of a bustling neighborhood. My only complaint applies to fall and winter, specifically how the cold penetrates the room every time the door opens. I would suggest hanging some sort of drapery as a barrier, which admittedly could change the open and airiness of the dining room, or possibly moving the first table, where we were seated, away from the door during the cold weather That first table in cold weather really changes the entire experience and is uncomfortable, along with being very crowded, with waiting patrons literally within inches of the backs of the two chairs closest to the door. We asked to be moved when another table opened before we ordered. A five foot move and the effects of the cold at the door dissipated by 95%. All in all a great experience and I would return.

Our dinner was fabulous! I don’t think you could eat better lobster tails anywhere! Also, our waitress Michelle was so pleasant and friendly. We really liked her!

I was a bit skeptical since I’m predominantly a junk food vegan, but the shogun black maitake with upstate abundance mashed potatoes and tiger eye bean miso absolutely blew my mind. I almost ordered a second one.