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位於Logan Circle​的優質有機食物餐廳

價位
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鄰近地區
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附近有45間餐廳可供訂位

Mallard餐廳的相片
4.8
不同凡響(139)
價格:昂貴
• 現代美國南部料理 • Logan Circle
今天已有11​人次預訂
At Mallard, Chef Johnson will apply classic and global techniques to the culinary traditions of the south while incorporating the best local and regional ingredients available. Undergirding it all will be a sense of hospitality rooted in Johnson’s memories of the family table. Mallard’s menu will range from Chef Johnson’s take on classics like Shrimp and Grits with Smoked Pork, Piquillo Peppers, and Tabasco-Shellfish Nage and Wild-Caught Blue Catfish with Poached Oysters, Summer Corn, and Smoked Trout Roe to new creations like Seared Sea Scallops with Cracklin’ Cornbread, Charred Peaches and Dandelion Greens and Crisp Berkshire Pork Trotters with Ramp Chow Chow, Sunny-Side-Up Egg, and Edisto Island Grits. Dessert options include Buttermilk Panna Cotta with Rhubarb and Almond Shortbread and Banana Puddin’ with Cracker Jacks and Nilla Wafers.
Bar Pilar餐廳的相片
4.4
超讚(483)
價格:中等價位
• 現代美式料理 • Logan Circle
今天已有1​人次預訂
Inspired by Ernest Hemingway and named for his beloved boat, Pilar is a neighborhood restaurant that has been a mainstay of 14th street for over a decade. Executive Chef Clarissa Aguilar helms the kitchen turning out an eclectic menu inspired by local farms and New American cuisine with a focus on seasonal organic produce. The simple yet inventive dishes change frequently, but that’s part of the adventure! Complementing the cooking is a beverage program including cocktails which also rotate seasonally, ranging in taste and complexity from classics like the perfect Old Fashioned to signature concoctions using house made tonics and elixirs. Spanning two floors, Pilar has a variety of spaces to suit your mood. Our first floor bar offers up a casual, comfortable space to down a few drinks in dimly-lit, vintage-inspired surroundings. Head upstairs and you'll find an intimate dining room along with a cozy corner cocktail bar perfect for date night or catching up with old friends.
Mi Vida, 14th Street餐廳的相片
4.6
不同凡響(421)
價格:中等價位
• 墨西哥料理 • Logan Circle
今天已有19​人次預訂
Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations.
Opaline Bar and Brasserie餐廳的相片
3.8
非常好(308)
價格:中等價位
• 法式料理 • Downtown
今天已有3​人次預訂
The French way of dining – often en plein air, typically unhurried and with a strong commitment to quality ingredients – is one of the cornerstones of l’art de vivre. Join us at Opaline Bar for thoughtful, French-inspired cuisine and specialty drinks in the heart of Washington DC. We also offer a special curated afternoon tea every Saturday afternoon.
Elizabeth's餐廳的相片
4.9
不同凡響(1308)
價格:十分昂貴
• 純素食者 • Downtown
今天已有2​人次預訂
Elizabeth's offers an extraordinary dining experience every Thursday, Friday and Saturday night. We merge our gorgeous venue with a prix fixe Vegan Tasting Menu at $110 per person. Elizabeth's is a destination for special occasions and adventurous cuisine.Our sommelier curates a pairing of wines and beverages sourced from around the world at an additional $85 per person. We also offer a non-alcoholic beverage pairing comprised of non-alcoholic wines, mocktails, and infusions for $65 per person.Fully raw menus are not available. Please call the restaurant (202-347-8349) in reference to any allergies prior to making your reservation. Regarding reservations of 5 or more, please call the restaurant directly. We source and prepare the freshest ingredients for our exclusive fine dining experience. For this reason, reservation confirmations are required 24 hours in advance. Thank you for your understanding of the commitment that is made to creating a memorable dining experience.
Dirty Habit | The Glass House餐廳的相片
4.3
超讚(2308)
價格:中等價位
• 酒吧/酒廊/開瓶服務 • Penn Quarter
今天已有14​人次預訂
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
Tortino餐廳的相片
4.7
不同凡響(1905)
價格:中等價位
• 義大利料理 • Downtown
今天已有9​人次預訂
Executive Chef and owner Noé Canales welcomes you to experience his vision of contemporary Italian cuisine in his lovely new neighborhood restaurant designed to transport you to a trattoria in Tuscany.
Bourbon Steak - Four Seasons Washington DC餐廳的相片
4.7
不同凡響(3899)
價格:中等價位
• 牛排館 • Georgetown
今天已有51​人次預訂
Four Seasons Hotel Washington, DC invites you to discover a distinctive fine dining steakhouse in the heart of Georgetown featuring lunch and dinner menus.
Mele Bistro餐廳的相片
4.8
不同凡響(1644)
價格:昂貴
• 義大利料理 • Arlington
今天已有8​人次預訂
Welcome to Mele Bistro/RestaurantThe place where creativity starts in the kitchen.Now, Mele Bistro is offering you the World Class Butcher Menu with Fantastic Digestion & Flavor with Variety of All-Natural Wagyu Steaks with 50% Wagu Crossed with Black Angus, and Variety of All-Natural North American Steaks with 12 months of Grass-Fed, 8 Months of Grains, and 3 Weeks of Corn Diet. This is "Mele Bistro" Where Veal Flown Directly from France Just for You with Overnight Hawaiian Fish & Our Homemade Pastas with No Eggs (Except Ravioli), 100% Grass Fed Lamb Farm-To-Table, Chicken & Duck with 100% Vegetarian Diet. We Do It Because You Deserve the Best & We Are Different from Others.1723 Wilson Blvd Arlington, VA 22209Hours of Operation: Monday-Sunday 4:30 pm -10:00 pmHappy New Year& Many More to Come***Tables will be kept for 15 minutes after the reservation time***
Baby Shank餐廳的相片
4.2
超讚(199)
價格:昂貴
• 法式美國菜 • Dupont Circle
今天已有5​人次預訂
Welcome to Baby Shank Restaurant & Bar. Join us for our New Brunch Menu! Bring a friend or 2, or host a gathering of 300. We offer you a French-inspired menu, including Bavette Steak and Steamed Mussels, or our signature sushi rolls, including the award winning Fish & Chips. Enjoy it with our popular Jalisco Mule, made with Libelula Tequila. And top it all off with the classic Crème Brulé. News & Notes:Happy Hour is served Wednesday -Friday in the Bar & Rooftop Bar High TopsRooftop Garden - High tops are first come first serveBaby Shank's historic address was originally built by the National Capital Brewing Co in 1911. The original exposed brick, mansard roof, and arched windows set the mood for guests when they arrive. Warmly lit by chandeliers, the 2 story space has a modern, yet soothing historic feel. Host your next gathering with us. We have 4 spaces on 2 floors, including an upstairs lounge and rooftop garden. Contact us at Events@BabyShank.com for more info.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • MichaelVIP
    Washington, D.C. Area •39 則評論
    5.0
    在3天前用過餐
    We went to Mallard's for Valentine's Day weekend. We had seen a great article about it in the Washington Post. It was our first time there and we enjoyed it! The food was great, even though they had a curated set of options for the holiday. We enjoyed what we had, especially the waygu beef entree, and we look forward to exploring the broader dinner menu which looked spectacular. The service was exceptional and our server was attentive, personable, and insightful. Well done, Mallard. We look forward to our next visit!
    更多資訊
    Mallard價格:昂貴• 現代美國南部料理• Logan Circle
    4.8
  • Ashleigh
    Washington, D.C. Area •1 則評論
    5.0
    在3天前用過餐
    We’ve been coming to Elizabeth’s for Valentine’s Day for more than ten years in a row, for good reason. First, it’s romantic, with wonderful ambiance, thoughtful preset menu options, and lovely service. Second, of course it’s delicious, but in a ways that’s at once a surprising culinary treat while also leaving you full but somehow healthier than when you arrived. If you don’t question, “how did they do that” about their vegan dishes at least a couple times throughout the meal, you just weren’t eating mindfully. And lastly, it’s a consistent, local staple that we can count on, down to Elizabeth herself facilitating things and stopping by the table in the most humble and thoughtful of ways. This place should have a Michelin Star.
    更多資訊
    Elizabeth's價格:十分昂貴• 純素食者• Downtown
    4.9
  • BrianVIP
    Washington, D.C. Area •2 則評論
    5.0
    在3天前用過餐
    We enjoyed our food and atmosphere. Jennifer helped us make our Valentines feel special. The food was full of unique flavors. We recommend you to check them out.
    更多資訊
    Opaline Bar and Brasserie價格:中等價位• 法式料理• Downtown
    3.8
  • Jordan
    Washington, D.C. Area •1 則評論
    5.0
    在3天前用過餐
    My wife and I came into town for Valentines Day. We booked our reservation a few days in advance and we were not disappointed. The first thing we noticed was the unique decor and louder music. It made for a great ambiance and the designs of the restaurant gave it an upbeat yet stylish feel. Our server was Kaitlin and she was very kind. She attended well to us and took care of making us feel welcome. My wife had the half chicken and I had the chicken tacos. Our food was absolutely sensational , the chicken fell off the bone and was just so perfectly cooked. The desserts were great too. We enjoyed the Tres Leche the most. We highly recommend Mi Vida and Kaitlin is an excellent server and will take care of all needs.
    更多資訊
    Mi Vida, 14th Street價格:中等價位• 墨西哥料理• Logan Circle
    4.6
  • Adrienne
    Washington, D.C. Area •15 則評論
    4.0
    在2024年12月15日用過餐
    We had a lovely dinner, but upstairs was very loud. The combo of crowd voices and loud music made it hard to have a conversation. Drinks were great and fries very tasty. Really enjoyed the Brussell sprouts! Service was good and server very friendly, but felt like she was really in the weeds and therefore unable to pay as much attention to us as she would have liked. But others stepped in to help when she was unable to, so your team was working well together.
    更多資訊
    Bar Pilar價格:中等價位• 現代美式料理• Logan Circle
    4.4
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