位於Mid-Beach的優質有機食物餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有82間餐廳可供訂位
今天已有8人次預訂
Born from a passion for the ancient art of South American live-fire cooking, Argentine grillmaster Francis Mallmann creates a contemporary asado experience with an open-fire kitchen, local ingredients and a gaucho’s touch to transform traditional rustic recipes into sophisticated, savory dishes.
今天已有3人次預訂
The intimate setting inside and outside evokes the romantic old-world atmosphere of coastal Italy while embracing beautiful Miami Beach, just steps away. Come by for a glass of wine from the Gargano Peninsula or enjoy a fresh cocktail at the bar, and stay to share a fresh-from-the-garden salads and homemade linguine vongole. Follow that course with the local daily catch, and linger with an espresso as laughter and music drift around you. And don’t forget to return for our farm-to-table breakfast, freshly made cornettos will be waiting.
今天已有2人次預訂
Rooted in nature, crafted with flavor! Step into the vibrant embrace of Campo at Casa Faena, where the essence of countryside dining meets the rich flavors of Latin-inspired New American cuisine. Inspired by Alan Faena’s countryside home in Argentina, Campo celebrates the bounty of the land, crafting health-conscious dishes from locally sourced ingredients. Here, every meal tells a story, blending farm-to-table freshness with a soulful Latin touch.Led by the talented Chef Antonio Maldonado, each dish reflects his cherished family recipes and culinary expertise, merging wholesome options with rich flavors. Campo serves breakfast, brunch, and dinner daily, featuring everything from refreshing smoothies and garden-fresh salads to hearty, nourishing entrées. Whether starting your day or indulging in a sumptuous dinner, Campo invites you to experience a feast that nourishes both body and soul.
今天已有67人次預訂
The Miami outpost of Nobu, the world renowned Japanese chef recognized for pioneering a new style Japanese cuisine, brings a burst of excitement to the top ranked Nobu Hotel Miami Beach located inside the iconic Eden Roc Miami Beach. The menu features Chef Nobu Matsuhisa’s signature dishes, such as the Black Cod Miso & Rock Shrimp Tempura, as well as Miami favorites like the Tai Butter Lettuce; Tenderloin Yuzu Truffle. Omakase or tasting menus, offer a memorable opportunity to savor the restaurant’s many distinctive flavors.
今天已有63人次預訂
Please note our dress code and table policy:*no shorts, sandals nor hats for men.*location of the table is not guaranteed, although we try our best to accommodate.*we gladly hold your reservation for a maximum of 15 minutes.Forte dei Marmi freshly procures and skillfully prepares the highest quality local organic produce, farm-raised prime meats, and wild-caught seafood and fish. With his worldwide experience, Andrea Reitano and his Chef Fabrizio Piga, brings together the sophisticated simplicity of Italian fine dining with slow food culture. To that end, the wine and cocktail program will focus on organic and biodynamic offerings.
今天已有1人次預訂
Essensia Restaurant & Bar, located in the iconic and historic The Palms Hotel & Spa, presents seasonally-inspired, mindfully-sourced Mediterranean-style cuisine with Asian influences. Healthfully-prepared dishes made from premium, local and sustainably farmed ingredients cater to a variety of dietary preferences, including gluten free and vegan. Handcrafted cocktails and a carefully selected wine list complete the experience in a tropical and casually elegant indoor-outdoor ambiance that feels worlds away from the city’s hustle and bustle. Recently re-opened following a complete interior re-design and new menus by Chef Diana Tandia, the Slow Food Snail of Approval and Surfrider Foundation Ocean Friendly Restaurant honored eatery has recently been awarded ‘Best Outdoor Dining’ and ‘Best Healthy Dining’ in OpenTable’s 2024 Diners’ Choice Awards.
今天已有77人次預訂
The Ocean Grill is an open-air restaurant amidst the tropical foliage of South Beach, just steps away from the beach. Enjoy the refreshing breeze of the Atlantic Ocean or turn around and gaze at The Setai’s three infinity edge pools. The Ocean Grill offers a Mediterranean-inspired lunch menu whose custom-built wood-fire grill gives each dish a rustic flare. Guests can enjoy a wide range of standout dishes including Spanish Octopus on the grill, Yellowfin Tuna Tartare, Mediterranean Branzino and the exotic White Truffle Pizza.The new evening menu transports guests to summer nights on the Italian Riviera in our open-air, oceanfront restaurant featuring pastas, risottos, wood-grilled prime meats and fish.
今天已有20人次預訂
Le Jardinier is a collaborative culinary experience crafted by Michelin-starred Chef Alain Verzeroli and global hospitality group The Bastion Collection. Rooted in the refined elegance of French culinary technique, one Michelin-starred Le Jardinier celebrates seasonality with dishes that encapsulate the land’s rich offerings on every plate, reflecting and paying tribute to the rhythm of nature. Le Jardinier's modern, light-filled space and lush outdoor dining area evoke a fun, tropical garden in the heart of the Miami Design District.