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位於Parkside​的優質有機食物餐廳

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附近有82間餐廳可供訂位

Nopa - San Francisco餐廳的相片
4.7
不同凡響(3578)
價格:昂貴
• 加州菜 • North Panhandle / USF
今天已有86​人次預訂
Nopa is a San Francisco gathering place north of the Panhandle, serving urban rustic food and specializing in organic wood-fired cuisine. We serve simple dishes created with seasonal ingredients sourced from local farms and purveyors.
Foreign Cinema餐廳的相片
4.7
不同凡響(8865)
價格:昂貴
• 加州菜 • Mission District
今天已有97​人次預訂
Foreign Cinema is a one-of-a-kind, nationally acclaimed restaurant blending independent films with California-Mediterranean cuisine. Enjoy a stylish indoor dining room with a full bar and fireplace, or relax in our heated and covered outdoor courtyard where 35mm film screenings begin at dusk. For those seeking a more intimate experience, our private dining options include the mezzanine, amate terrace, and gallery, thoughtfully curated by Modernism West. Our vibrant DJ/live music bar, Laszlo, serves craft cocktails, zero-proof options, a full dinner menu, and lively tunes to end your night.We are currently accepting reservations for both the heated and covered outdoor patio and indoor dining up to 60 days in advance. Standard seating refers to indoor dining. For groups of 9 or more, please reach out to our private dining department at janine@foreigncinema.com for booking details.
Fiorella Noe Valley餐廳的相片
4.6
不同凡響(92)
價格:中等價位
• 義大利料理 • Noe Valley
今天已有26​人次預訂
Fiorella Noe Valley is now serving wood-fired pizzas, fresh pastas and a dozen spritz cocktails!
The Progress餐廳的相片
4.8
不同凡響(2509)
價格:十分昂貴
• 現代美式料理 • Western Addition
今天已有53​人次預訂
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
Zuni Cafe餐廳的相片
4.7
不同凡響(7907)
價格:昂貴
• 現代歐式菜 • Civic Center / Hayes Valley / Van Ness
今天已有94​人次預訂
Zuni Café opened in San Francisco, California on February 15, 1979. Our daily changing menus are inspired by seasonal organic ingredients and incorporate traditional French and Italian cuisine. As Zuni continues to evolve, in its own distinctive and delicious way, it strives to remain the way it’s always been: at the same time rustic and cosmopolitan, audacious and familiar, intimate and convivial.RESERVATIONS ARE TAKEN UP TO 4 WEEKS IN ADVANCE.TABLES ARE RESERVED FOR A 2 HOUR TIME LIMIT.
A16 - San Francisco餐廳的相片
4.6
不同凡響(5053)
價格:昂貴
• 義大利料理 • Marina / Cow Hollow / Presidio
今天已有59​人次預訂
Takeout or Delivery available at a16pizza.com from noon to 9 pm.Please note - standard tables are located in our main dining room and covered atrium room. High top tables are in our intimate, cozy wine bar towards the front of the restaurant. You can reserve the chef's counter as well. Walk-in reservations welcome. A16 is a Michelin rated and James Beard Award Winning restaurant bringing the delicious and hospitable traditions of lively Campania to San Francisco. The chic, rustic/modernist venue is named after the motorway that transverses the South of Italy. Executive Chef Yosuke Machida carefully selects local, organic produce and meats to prepare a daily menu specializing in wood oven-fired Neapolitan pizza, braised meatballs, vibrant salads, pasta and local meats and seafood dishes. Owner Shelley Lindgren works closely with a well-versed, hospitable service team to bring one of the SF Bay Area's celebrated wine and food destinations.
Aziza餐廳的相片
4.7
不同凡響(2968)
價格:昂貴
• 加州菜 • Richmond District
今天已有30​人次預訂
Aziza, a Michelin-recommended restaurant, offers a captivating culinary journey through Morocco, reimagined with California's finest ingredients. Chef Mourad Lahlou's innovative dishes blend traditional Moroccan flavors with contemporary techniques, resulting in a truly unique dining experience. From classic tagines to modern interpretations, each dish is a masterpiece. Indulge in a diverse menu featuring organic and locally sourced ingredients, paired with creative cocktails and exquisite desserts. Immerse yourself in a warm and inviting atmosphere, where fine dining meets casual elegance.
Isa餐廳的相片
4.7
不同凡響(2819)
價格:中等價位
• 法式美國菜 • Marina / Cow Hollow / Presidio
今天已有6​人次預訂
With 2800+ OpenTable ratings of 4.9 stars & glowing 2277 Yelp reviews, Isa is celebrated for its impeccable blend of sophistication, VALUE, consistent QUALITY & FLAVORS for 25+ years. Specializing in deeply flavored & elegant French cuisine served with a simple, unpretentious California flair. Chef Luke Sung, Nominee by James Beard Foundation has received many accolades from 5 consecutive years on the Chronicle's Top 100 Restaurant List to the Top 40 in Zagat & NYC Magazines Best Restaurants in Cities Around the Nation. Nestled in the SF Marina District, Isa is a treasure trove of haute cuisine. Ideal for intimate ambiance of the cozy front room or the lively energy of the back courtyard with retractable roof & heat lamps, Isa offers the perfect setting for a memorable experience.Experience the epitome of culinary excellence and warm hospitality at Isa for up to 100 guests to celebrate your next special occasion (Rehearsal dinners, graduation celebrations, birthday parties & more)
Base Camp餐廳的相片
4.9
不同凡響(286)
價格:中等價位
• 亞洲菜 • Mission District
今天已有19​人次預訂
At Base Camp we aim to keep your taste buds tingling by inviting you join us and enjoy the blend of unique spices from the land of high mountains, fresh California produce and warm Nepali hospitality.
Niku Steakhouse餐廳的相片
4.8
不同凡響(842)
價格:十分昂貴
• 牛排館 • SOMA
今天已有28​人次預訂
Located in San Francisco’s Design District, Niku Steakhouse is a meat-focused restaurant, highlighting an in-house dry aging program, exclusive cuts of coveted Japanese A5 wagyu with an emphasis on wood fired cooking. Niku, by the Omakase Restaurant Group, hosts a dining room oriented around a roaring custom binchotan charcoal and wood-fired grill, where guests watch as Executive Chef Dustin Falcon (Lazy Bear, The French Laundry) and his team prepare steaks to perfection. At Niku, there is a true marriage of American and Japanese sensibilities. Falcon’s cooking is driven by the terroir of Northern California — which finds its way onto the menu through foraged ingredients and products from local farmers — met with the highest quality domestic and A5 Japanese Beef.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • OpenTable Diner
    San Francisco Bay Area •1 則評論
    5.0
    在1天前用過餐
    Everything was really wonderful however I asked for a to go box and the waiter ended up taking it away to box it and when I returned home I saw they removed half of my food so I didn't have my full leftovers. That was really disappointing.
    更多資訊
    Foreign Cinema價格:昂貴• 加州菜• Mission District
    4.7
  • NancyVIP
    Calgary / Southern Alberta •14 則評論
    5.0
    在1天前用過餐
    It was a fabulous meal and experience.. Definitely a must go! Food & service were exceptional..
    更多資訊
    Nopa - San Francisco價格:昂貴• 加州菜• North Panhandle / USF
    4.7
  • JonVIP
    San Francisco Bay Area •27 則評論
    5.0
    在3天前用過餐
    We've only been to the Zuni a few times, but we were longing for their hamburgers and shoestring potatoes. As usual, they did not disappoint us. We ate them and had a sidecar as well, The sidecar was new to us, and very enjoyable. So was the Gateau Victoire -- a rich chocolate cake with whipped cream. We also had a port with dessert. All wonderful. There are many other things on the menu, which I'm sure are also wonderful. We'll go back to try them out.
    更多資訊
    Zuni Cafe價格:昂貴• 現代歐式菜• Civic Center / Hayes Valley / Van Ness
    4.7
  • Julie Ann
    Washington, D.C. Area •1 則評論
    5.0
    在3天前用過餐
    We got lucky getting the best table in the restaurant, across from the bar in a nook under the stairs, so we easily heard each other! We chose a plant forward menu and our waiter Kai (sp?) decided on the order of the dishes. I’d trust his judgment again because we had a great time. The pigs head hid a shaved fennel and pear salad underneath. I delightfully learned how different parts of fennel tastes when shaved so finely. The Hokkaido scallops were soooo good and fresh and compared to a sushi restaurant, a very good value. My partner normally doesn’t like shellfish but he loved the scallops. We ended the savory portion of the meal with the seaweed noodles and the grilled cabbage with dill pickle butter and roe. Both plates had amazing, complimentary sauces and Kai brought us some bread to savor the last drops. The One Punch Man cocktail complemented entire the meal so well with its fruity yet creamy flavor. We got the chocolate semifreddo for dessert for the texture. It had a toasted umeboshi meringue that tasted like dates if they were slightly pickled. I left food drunk and with very happy tastebuds. I loved the restraint in all the flavors. I think a lot of dishes could’ve easily gone sideways in less capable hands, or even the meal because this menu had a lot of citrus and pickled items, and instead they nailed it just right.
    更多資訊
    The Progress價格:十分昂貴• 現代美式料理• Western Addition
    4.8
  • Cary
    San Francisco Bay Area •24 則評論
    5.0
    在4天前用過餐
    Love the pizza and pasta! Service was great! A good neighborhood place. Kid friendly and they have a window to the kitchen so you can see them cooking your meal.
    更多資訊
    Fiorella Noe Valley價格:中等價位• 義大利料理• Noe Valley
    4.6
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