位於St. Clair West​的優質有機食物餐廳

we went there for happy hour, food and drinks were great - cosmos was my fav! sunset view is amazing

It has a nice ambiance, intimate, and suitable for conversation. We went on a Tuesday night, the restaurant was half full. We ordered the Short ribs, steak frites, and hamburger. All of us enjoyed our meals. The meat was done well, and portion sizes were good. It is an older restaurant with a classic charm. Service was on point. We celebrated a birthday and ordered the 13-layer chocolate cake. It was a fun birthday treat, and it was delicious, not too sweet. There was plenty to take home afterwards. Overall, it was a pleasant experience and exceeded my expectations.

The food was both inventive and delicious. My partner enjoyed the Nori-Cured Salmon while I savoured the Roasted Carrots—a perfect balance of flavours. For mains, my partner opted for the Chickpea Burger; while they felt the patty tasted slightly processed, I thoroughly enjoyed my Arctic Char, cooked to a tender and flavorful medium rare. We shared a creamy and indulgent Vanilla Custard for dessert—a sweet ending to a lovely meal. The ambiance was clean, uncluttered, and welcoming, with a vibrant yet relaxed energy. It was refreshing to dine among people fully immersed in enjoying a great meal rather than being distracted by social media. What stood out most was the exceptional hospitality. Every staff member we encountered made us feel genuinely valued as guests, and it was a special treat to meet the chef-owner, whose dedication to guest comfort and enjoyment is evident in every detail of the experience. Richmond Station is a gem I’m thrilled to have discovered, and I can’t wait to return for another memorable meal. I highly recommend it!

Great place for a Group- food was delicious served was great. Would go back.

Just a LOVELY dining experience. From the elegance of the decor, to the exceptional and friendly wait staff, nothing was left or wanting. The food was really really good. I love that this chef had such knowledge of Italian cuisine and the pairing of food on each plate was perfection. My burrata and beet salad was divine. I had the sweet potato gnocchi - with an incredible pesto sauce. Don't hesitate about this restaurant - make a reservation today!