位於Chantilly​且設有戶外用餐區的優質餐廳

Went for Christmas dinner. Foggy Bottom was one of the two locations that had the a’ la carte menu which was why I picked the location. It was a little crowded waiting for our reservation time and they were behind but we expected that and didn’t mind. There were three of us and we all were happy with our meals. We had wings and the corn bread skillet for appetizers. The wings were really good. I’m not a fan of corn in my cornbread but it still tasted good. I had fried shrimp with fries, coleslaw and corn bread. The shrimp and fries were really good. The coleslaw was a little blah. Our other two diners had a platter with ribs, cheeseburger sliders and fried chicken and coleslaw. They both loved theirs but also were not fans of the coleslaw. The staff was friendly and professional and fast. We enjoyed talking to them and the two different sets of patrons sitting beside us. We had a great Christmas dinner despite it not being an “traditional” Christmas dinner and would come back again.

We had the nicest Christmas dinner. I’m so glad we went. Throughly enjoyed everything! Food was delicious and fresh and the service was outstanding too.

The restaurant, bar and lounge areas spread out across multiple rooms / terraces / levels so it is a really intimate and fun layout. Excellent service and value. Price for classic drinks skewed a tad high in my opinion. I'll try and catch a happy hour sometime and the jazz performances.

Service started a little slow, but our server had many tables and it's a Saturday night in DC. Fine after he turned some tables. Food was excellent and came out at a nice pace. Look forward to coming back!

Our tasting experience was fair but our meal and service with Sam was outstanding. He was very friendly and attentive and made us feel like it mattered that we were at Cooper’s Hawk for our meal. Food, service, wine was awesome!