位於Little Italy​且設有戶外用餐區的優質餐廳

The best atmosphere, team and food in San Diego! A must experience if you haven’t been!

Dining here again after a four-year absence. Calabrian food was excellent as always. Very attentive service. But, contrary to Italian custom, the food was rushed to the table. Mains came while we were only halfway through the antipasti. Quite obviously they now want to turn tables quickly. The website states that a two-top is alloted just an hour and 15 minutes. As good as the food was, and as friendly and attentive as the service was, we will not return.

Incredible! We started with the sushi-grade Hot Oil Seated Salmon and the Whipped Buttermilk Ricotta with charred bread for dipping. We also had the Roasted Chinese Eggplant sitting on lemon yogurt and pine nuts that had the appearance of sushi and the taste of beautifully seasoned eggplant. We also had the juicy cheeseburger special which had perfect fries.

Unmatched hospitality! The server was knowledgeable about the food and able to describe them well. We didn’t have great luck with the clams, they were very chewy & overcooked but the broth was delicious. They took it back and a sweet manager, (I’m forgetting names) sent a hamachi that was to die for! Everything else that hit the table was delicious and we were very impressed. The bubbly and celebration desert was super appreciated as well. Honestly made my birthday dinner feel extra special, some places really don’t go the extra mile but they sure know how to impress.

This is our favorite Italian restaurant in Little Italy. The food, service and environment makes it a must visit when we are in town. The riso fritto…the best!