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  2. 澳大利亚
  3. 墨尔本

位於Pascoe Vale​且設有戶外用餐區的優質餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有50間餐廳可供訂位

TOTE Bar & Dining餐廳的相片
1. TOTE Bar & Dining
4.6
不同凡響(242)
價格：昂貴
• 澳洲料理 • Moonee Ponds
今天已有8​人次預訂
A contemporary bar and restaurant, serving modern-Australian dishes with seasonal eating in mind.Channelling the timeless allure of 1930's design, the interior boasts rich oak panelling, emerald hues, decadent leather and bronze finishes. The space offers three intimate dining areas, known as The Northern Terrace, The Dining Room and The Cellar - our Private Dining Room. The main feature of TOTE is casual dining with premium quality food from well sourced high quality and sustainable produce.It features a contemporary offering from coffee, craft beer and creative cocktails to carefully curated local & imported wines and spirits.The bar itself is modelled to the development’s quintessential roots – the racecourse – and is aptly shaped in an oval form to mirror it.
Johnny's Green Room餐廳的相片
2. Johnny's Green Room
4.2
超讚(97)
價格：昂貴
• 義大利料理 • Carlton
Situated on the rooftop of the iconic King & Godfree building in the heart of Lygon Street’s Little Italy, Johnny’s Green Room is a Tuscan-inspired terrace with dazzling city skyline views and an enthusiastic appreciation for la dolce vita.Conceived by award-winning designer Dion Hall, Johnny’s evokes the good times of an Italian summer with a semi-retractable roof enabling those summertime vibes to be enjoyed year-round. We have acclaimed chef Karen Martini on board as our Culinary Director, her relaxed menu of Italian-style sharing dishes beautifully complemented by Melbourne bar maestro Matt Bax’s delicious program of Italian-accented cocktails and wine and a rolling roster of the finest DJs in the land.Named after the classic Carlton nightspot that in the 70s and 80s attracted the bohemian and the notorious like moths to a neon-lit flame, Johnny’s has been reimagined for a whole new generation of Carlton habitués.
The Carlton Wine Room餐廳的相片
3. The Carlton Wine Room
4.8
不同凡響(834)
價格：昂貴
• 歐式料理 • Carlton
今天已有30​人次預訂
Carlton Wine Room is a neighbourhood restaurant offering a well-executed, fresh, seasonal food menu, and an ever changing, diverse wine list featuring the best of Italy, Australia and the rest of the World. We offer a bar space, an upstairs restaurant dining room and three unique spaces that are can be booked for private dining perfect for special events.RESERVATIONS: are for a two hour sitting. We do not accept bookings for drinks and snacks, however we accept walk-ins for this if space permits. A surcharge of up to 1.2% applies to credit card transactions. A surcharge of 10% applies on Sundays and 15% on Public Holidays. OUTSIDE SEATING: please note this is subject to the weather and we may not be able to move your reservation inside in the case of bad weather. CANCELLATION: A $50 per person no show fee is charged for failing to attend your reservation. Contact us on 9347 2626 to make changes or cancel your reservation.
DOC Pizza & Mozzarella Bar - Carlton餐廳的相片
4. DOC Pizza & Mozzarella Bar - Carlton
4.5
超讚(586)
價格：中等價位
• 披薩店 • Carlton
今天已有34​人次預訂
D.O.C is real Italian eating and age old simplicity refreshed with contemporary flair. A celebration of heritage. A joy in sharing. Authentic, exuberant and outrageously Italian.
D.O.C Osteria Carlton餐廳的相片
5. D.O.C Osteria Carlton
4.5
超讚(39)
價格：昂貴
• 義大利料理 • Carlton
今天已有16​人次預訂
D.O.C is real Italian eating and age old simplicity refreshed with contemporary flair. A celebration of heritage. A joy in sharing. Authentic, exuberant and outrageously Italian.
Pinotta餐廳的相片
6. Pinotta
4.7
不同凡響(190)
價格：昂貴
• 歐式料理 • Fitzroy North
今天已有4​人次預訂
Honest food with integrity, generosity and spirit // Head Chef : Philippa Sibley // Vinyl Flipper : Heidi Modra // What do we do? We do good things. We do GREAT things. We do things that make you smile and make you laugh, and make you want to come back again // We create a shared space where food and wine come together. A dynamic, daily changing menu of what's in season and at its best. We organise bespoke events for whatever celebration you can think of. We facilitate first dates and second dates and wedding dates. We are there for end-of-years and start-of-years, and for all the in-betweens. We are your neighbourhood place with a friendly face and a hug for all who walk through the door (and lean in the window) // We pride ourselves on being whatever you need us to be, at any time of day. Always sustained. Always watered. Always wined // XOIf you have trouble booking online, phone on 9481 3393 and we will sort you out as best we can // XO
Donnini's餐廳的相片
7. Donnini's
4.6
不同凡響(646)
價格：昂貴
• 義大利料理 • Carlton
今天已有12​人次預訂
Donnini's is a generational Italian eatery with a sincere focus on handmade pasta, real food, generous hospitality & well sourced wines.Family owned and operated DONNINI'S relaxed atmosphere and honest approach to traditional cooking provides the perfect environment for family get-togethers, intimate dinners and business lunches alike.
The Empress Hotel餐廳的相片
8. The Empress Hotel
4.7
不同凡響(174)
價格：中等價位
• 澳洲料理 • Fitzroy North
今天已有4​人次預訂
Established in 1873 as The Empress of India, The Empress retains its old world charm; it is brought into the here and now with a focus on craft beer, quality produce, and exceptional service.
Naughtons Parkville Hotel餐廳的相片
9. Naughtons Parkville Hotel
4.8
不同凡響(685)
價格：中等價位
• 美食吧 • Parkville
今天已有24​人次預訂
Set in the leafy suburb of Parkville, Naughtons is just a stones throw from Melbourne University, Royal Melbourne Hospital, Princes Park and Melbourne Zoo.With all the traditional pub classics and so much more. We pride ourselves on where our food comes from using local, seasonal produce.
Bluestone American BBQ餐廳的相片
10. Bluestone American BBQ
4.8
不同凡響(756)
價格：昂貴
• 烤肉 • Coburg
今天已有15​人次預訂
Bluestone American BBQ features a Latin American spin on authentic low and slow traditions from the US BBQ belt. Chef Alvaro Malel draws inspiration from his Uruguayan heritage, and his passion for cuisines from both American continents to reimagine smoked classics like Yearling Beef Short Rib with chimichurri, and Pit-Braised Pulled Lamb with salsa criolla and arepas.His talent for bringing together the best of North and South American food traditions has been a drawcard for diners across Melbourne since the restaurant opened seven years ago. He credits the success of Bluestone to his Uruguayan culture and heritage, which is all about “food, family and fire…BBQ is a feature of all my best memories. There’s no better way to celebrate milestones, or to just kick back and have fun with the people you love. Bluestone has always been about creating that experience for other people.”

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