位於Midlothian​且設有戶外用餐區的優質餐廳

Great food and service even on a busy Christmas-eve, we had 8:30pm reservations, was seated immediately even though the restaurant was full. My husband order a burger without cheese, it appeared they had added the cheese and realized the mistake, they removed it but left remnants of the cheese on the burger. We brought this to our waiter attention. They corrected it by preparing a fresh burger and the manager came over to our table to acknowledge the mistake, apologized and took the burger off our bill. That’s the reason we continually patronize this Firebirds! They have exceptional customer service! Thanks 😊

Food was amazing. Everything hot and delicious. Ambiance was impeccable. Service good not great.

We have mixed feelings about Portico. On the positive side, it is a gorgeous setting, especially the outside patio. Even the inside area is cozy and welcoming. We ate here several times during the pandemic, and it felt so great to be outside in this beautiful environment. BUT we haven't been back in quite some time because we had some reservations about returning, and, sadly, they still exist after last night's visit. Our number one issue is their longtime refusal to charge corkage so that we can enjoy our own wine, which is more suited to us than the wine on their very expensive wine list. We don't know of any other upscale restaurant in Richmond that does not allow corkage, which is very important to us. So we reluctantly paid $60 for a $20 Italian Russo when we have such great wine at home. We would have been happy to pay the $10 - 35 corkage charge that we pay at other restaurants, but they were firm. That alone makes us reluctant to return. BUT onto the service and food! The service was great - Billy very attentive. My husband's wedge salad was great. My caprese salad didn't need that huge amount of lettuce that was added when the caprese part was all that was needed, but I love Caprese, so it was great. My husband absolutely LOVED his lamb risotto dish! For fun, I ordered the baked spaghetti with sausage, which was great, but again, a HUGE serving that will be lunch for the next few days. We ran into trouble when we ordered cappuccinos. My husband was just OK with his, but mine was so incredibly runny with no real taste. I've never had anything like it before and really didn't like it. The server, to his credit, offered a new one, but that seemed a waste of time when my husband's was also weak and runny. It was a disappointment when we got the bill and were still charged for 2 cappuccinos instead of one. Any sort of gesture towards recognizing my dissatisfaction would have been appreciated, but nothing was offered. Not sure if we'll be back.

Food seasoned to perfection! Ambience is fantastic. Please please notate the “Gluten Free” options clearly on the menu and train your servers and cooks on this topic. For Celiac disease persons , Gluten Free is A Must Have, not a fad. Consider an option to fry the fish, seafood or chicken in a separate dedicated fryer using Gluten Free FLOUR “ with advance notification of this special request 🤔. This would elevate Southern Kitchen to the top of restaurant choices.

Food and service were great! Noise was deafening, we couldn’t hear our server when she spoke. That’s unacceptable.