位於Monroeville​且設有戶外用餐區的優質餐廳

Always enjoy dinner here. Great service and a terrific meal. Service is first rate. The only small area to improve would be the tequila selection which is out of touch with the times. But my steak was absolutely delicious and cooked to perfection. Just a great night all around. Thank you.

Our 2nd time dining here. It was our 46th anniversary and we were congratulated several times by staff. Our entrees of fresh pasta were excellent. We shared rosoto balls and carrot & beet salad - both yummy. The suggested wines were lovely. Finishing up with Apple Costini with whipped mascarpone was a delicious ending served by the chef.

My wife and I decided to celebrate her birthday at Eleven. We were not disappointed. Everything was wonderful! We started early with $9 cocktails at the bar. We had Martinis with Plymouth Gin for only $9. They were great! Then we got $9 glasses of wine to take to our table. We ordered oysters to start, and they tasted so fresh, sweet & briny. My wife had the pork chop and I had the radiatori. They were both delicious. Finally, we had the Trio of Ice Creams with very rich & creamy vanilla bean, lavender honey, & maple brown walnut butter. They were all so good. Nick, our server was excellent too. He never rushed us, but he seemed to be always there to ask if everything was OK and if we needed anything.

I've enjoyed multiple visits to Paris 66 for dinner and Sunday brunch, but last night may have been the best dining experience that I've had there so far. The pan seared lamb was absolutely magnificent, perfectly cooked and unbelievably tender; the waiter offered to get me a steak knife to cut it, but I didn't need one! The sauce chasseur was the perfect accompaniment to the meat and this was probably the most delicious lamb dish that I've ever had! Bracketed by escargots as an appetizer and crepes Versailles for dessert, this was a meal to remember! As always, my waiter was cheerful and attentive.

We went for dinner for the first time on a Saturday night. The staff is very friendly. They make everything in house, which means the food isn’t already prepared in the kitchen so you will wait longer than most restaurants for your food but it’s worth the wait. We had drinks and appetizers while waiting for our entrees. Everything was wonderful. Again the staff/owner all were very friendly, they make you feel very welcome. . Make sure you make reservations it isn’t a very big places and all the tables were booked when we went.