位於New Albany且設有戶外用餐區的優質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有14間餐廳可供訂位
Upland Jeffersonville is located right on the Ohio River with a tri-level patio overlooking the Louisville skyline. 20 taps feature Upland classics, seasonals, sour ales, & small-batch innovations. Pair your favorite beverage with a well crafted menu featuring spirited pub classics & creative options for vegetarians.Soak in the beautiful view from the patio with an accompanying outdoor bar. Well-behaved dogs are welcome outside.
今天已有3人次預訂
Nestled adjacent to the lobby, you will naturally fall in love with Neighborhood Services by renowned chef Nick Badovinus. The restaurant features his signature self-described fare, “honest food & drink in the American tradition.” Enjoy breakfast, lunch and dinner in this warm and welcoming space, known for its perpetually relaxed vibe. With both indoor and outdoor dining that is accessible from the hotel or street, Neighborhood Services entices guests of all tastes. Please call direct for reservations on Holidays as well as for parties of more than 7.
今天已有10人次預訂
High Stakes is a modern take on the classic American grill showcasing culinary traditions and flavorsome grilling techniques with a dedication to high-quality ingredients. Paying homage to the come-from-behind winners in life, sports, history, and the arts – celebrating all the unimaginable photo finishes, strivers, and unlikely underdog winners that have made this great country what it is today. Here’s to the winners, the higher the stakes, the more you own that moment in time.
今天已有26人次預訂
River House Restaurant and Raw Bar is Louisville’s premiere riverfront dining destination. It is the vision of award-winning chef and restaurateur John Varanese and seats 330 in its main dining room, raw bar, and patio. Guests experience a charming “home like” atmosphere as they enter the restaurant from the front porch garden area. Enter through a 20-foot tall by 40-foot wide water wall, and enjoy intimate decor, and a floor-to-ceiling glass wall overlooking the back courtyard and river, River House is open 7 days a week for lunch and dinner. The menu features regional cuisine with a Southern flair and an emphasis on fresh seafood including Grilled Oysters on the Half Shell, BBQ Braised Beef Short Rib, and the Maker’s Mark Bourbon Barrel Smoked Salmon. Our 15 foot raw bar features assorted raw oysters, king crab, and jumbo shrimp. Reservations are recommended. We look forward to serving you!
今天已有30人次預訂
Guacamole Modern Mexican is Louisville’s destination for authentic Mexican cuisine with a modern twist. Our award-winning chefs have created a menu that typifies the best of Mexican food and cocktails while still bringing their own inimitable style and personality to the plate and glass. Immerse yourself in the ambiance of our one of a kind restaurant featuring handcrafted cocktails, fresh ingredients, and contemporary vibes.
今天已有16人次預訂
A walk down Bourbon Street in NuLu! An eatery serving Southern Cuisine, incorporating influences from New Orleans & Italy. Two areas for outdoor dining, two levels of inside dining, private rooms, and a hidden underground Bourbon Lounge called Stave.
今天已有40人次預訂
Louisville’s locally owned “Le Moo” is a dimly lit ambiance inspiring an elevated yet unstuffy menu of fine steakhouse fare +100 bourbons, yet there’s no jacket required. A must-do for dinner + brunch in Lou, KY.-Food Network “Top 25 Steakhouses in America”, -“Best Boozy Brunch”, Readers Choice“ Go ultra-luxe at Le Moo with a unique chef's tableside presentation of theMiyazaki Wagyu, a Grade A5, marble score-10 cut from Miyazaki, Japan, considered the best steak in the world. Mark the moment with a complimentary certificate of authenticity featuring an official nose-print from the cattle and the option to add your fingerprint.”“ Next-level things by calling ahead and requesting to dine at Le Moo's one-of-a-kind vintage Louis Vuitton booth, which is made with 17 pieces of vintage luggage and accommodates four to five diners.” - OpenTable Editorial TeamBest in Louisville for Birthday dinner celebrations due to the ‘your age off your steak’ deal and the special experience surprises.
今天已有26人次預訂
Established in 1992, Porcini is an independent, award-winning restaurant located in the Historic Crescent Hill neighborhood of Louisville, Kentucky. We specialize in Northern Italian cuisine, excellent service, and offer an extensive selection of fine wines, bourbons, and signature cocktails. Over the last 30 years, we have been privileged to be a part of so many great memories here in our dining room, bar, private dining room, and patio. * For Parties of 6 or more, Please Contact the Restaurant to make a Reservation
今天已有14人次預訂
Inspired by the opulent flavors of Middle Eastern and Mediterranean cuisine, our dishes are comprised of fresh ingredients sourced from over 25 different local purveyors including Field Day Farm, Freedom Run Farm, 3D Valley Farm, Frondosa Farms, and Barr Farms. The menu includes made in house pastas, breads paired alongside land and sea paella dishes, vegetarian and omnivore centric entrees, and sharable sides. Innovative yet simple signature dishes include:Spicy Greens & Charred Beans Salad with crispy caper and onion vinaigrette; Harissa Cauliflower Steak with smoked olive, toasted sunflower, coriander gremolata and torn herbs; Freedom Run Farm Lamb Burger & Potato Wedges with Mahón, Harissa onion jam and Berbère aioli; NY Strip Steak with patatas bravas, zhug oil and watercress. Chef Jeremy Frederiksen and his team use our wood fire cookery alongside our favorite spices to create a balanced and authentic culinary experience.
今天已有13人次預訂
Varanese settled in Louisville because of its successful independent dining scene, and he believes that the people of Louisville will appreciate fresh ingredients, prepared with a creative flair and a culturally diverse menu. Varanese’s eclectic menu boasts an array of options from stuffed grape leaves, and fried green tomato salad, to new signature entrées: the seared boneless pork chop, and caramelized orange salmon. Finish with a fried banana accompanied by a house-made oatmeal cookie dough ice cream dessert. This New American style restaurant will comfortably seat 150 guests between its bar, dining room and four seasons patio. The four seasons patio of Varanese is an addition to the building, which has a dramatic 20-foot slate water wall. The space is enclosed by a serpentine of glass doors, which retract to offer an outdoor dining experience. Varanese is located at 2106 Frankfort Ave. in the Historic Clifton neighborhood