位於Odenton​且設有戶外用餐區的優質餐廳

Squid ink pasta was a hit, as was the bolognese and bronzino. The meatball app was delicious. We loved our waitress who helped us pick out wines as - wow, their wine list is extensive/impressive.

Impeccable! Cannot wait to go again to try some more of the menu. We had baba ghannouge, fries with labneh, smoked beet salad, mujadara, imam bayildi, garides me anitho, lamb baharat and lamb kelftiko. Every single dish had a perfectly- balanced complexity of flavors that made want to sing. The food has inspired me to attempt some of these dishes at home.

The food was absolutely amazing. We started with oysters, which were fresh and flavorful, and followed with a hearty bowl of seafood gumbo that was perfectly seasoned. For entrées, we tried the chicken mushroom linguine and the salmon—both dishes were cooked to perfection and bursting with flavor. Our waiter was attentive and honest, even mentioning that the bar service was a bit slow that evening. To make up for it, they graciously offered us a complimentary dessert. While the gesture was unnecessary, it was certainly appreciated and capped off an already stellar meal. The combination of exceptional food and thoughtful service made this an unforgettable dining experience. I’ll definitely be back!

I went to Bygone for my birthday and I loved it. I will definitely be back. I had the chicken breast, mac and cheese, puree mash potatoes, & the Bygone Buck for a drink ( Moscow mule ). Everything was 10/10 and our waiter was amazing. His drink and menu recommendations were spot on. I believe his name was KC ( not 100% sure ). The restaurant is also BEAUTIFUL and amazing for pictures. I will be back for sure ❤️.

Wonderful service and food. Really love the ambiance and the quality. Only down side was the 5% charge added to the bill, notated as NOT a tip but a service charge due to increasing cost to run the business. As a business owner myself I would not charge a fee rather if you need more money just charge more for your items. We tip 20% minimum everywhere we go but to be charged an extra 5% on top of the bill seems strange. Some people will just leave when they see that. I guess I appreciate the honesty however considering the menus are printed daily at this restaurant they could just raise the prices and then no one would be aware or need to know about the extra "we're hurting and business is tough" charge. Again - I own businesses. I understand. It's been rough the past two years.