位於Coal Harbour且設有私人包廂的優質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有15間餐廳可供訂位
今天已有55人次預訂
In a dining room rich in history, dinner at Hy’s is a truly authentic experience. The charcoal-grilled Prime steaks, tableside preparation of classic Caesar salad, and impeccable, professional service have made Hy’s Canada’s Premier Steakhouse for over 65 years. Enjoy the intimacy of the cozy, wood-paneled main floor space or the upstairs modern library inspired décor and disappear into a world where the guest is always first, and fine dining is at its very best.Expert Suggestion: The famous cheese toast is addictive. Try it with an Old Fashioned for a decadent treat.Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
今天已有42人次預訂
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
今天已有80人次預訂
LOCALLY MINDED. RESPONSIBLY RAISED. MICHELIN RECOMMENDED.Housed in two of Vancouver’s most iconic buildings, Homer St Cafe and Bar is a contemporary restaurant set in the base of the historic Homer Building and the Beasley building in Vancouver’s Yaletown district. Classic comfort cooking takes center stage thanks to a fire engine red rotisserie that roasts all manner of proteins. It’s chicken that’s the star here: served in quarter, half or whole portions, accompanied by classic sides basted in jus. A decidedly adventurous wine and cocktail list rounds out the menu. The restaurant features two spaces that consist of an open concept kitchen “Chef’s Bar” where one can get up close and personal with the culinary team, a semi private dining room with reclaimed factory windows, and bespoke seating complemented by antique tiling.
今天已有88人次預訂
The four-floor Yaletown Keg Steakhouse + Bar, located on the corner of Mainland and Nelson, offers an unparalleled ambiance and an experience unlike any other, highlighted by its rooftop patio that is open year-round. When it comes to steak, The Keg serves only the finest cuts, aged for tenderness and seasoned with a unique blend. Classic cocktails, delicious appetizers, succulent seafood, and an outstanding wine list round out its classic menu. Whether you’re in the lounge, the second floor dining room, the rooftop patio, or downstairs in the private dining room, you won’t soon forget your experience at this stunning location.
今天已有33人次預訂
We serve honest, regional food with local craft beer and premium BC wine on tap. Our beer and wine program is the most innovative draft menu program of its kind, comprised of a selection of premium BC products that features custom collaborations with local purveyors. Our restaurant is located at the Vancouver Trade & Convention Centre West in downtown Vancouver's Coal Harbour district. Look for the Douglas Coupland Digital Orca sculpture and our vast patio with 300 waterfront patio seats and large red umbrellas. If you are interested in private dining, we have a spectacular private waterfront room, called the Barrel Room, overlooking the inlet. We look forward to serving you!
今天已有22人次預訂
A longstanding tradition at Hotel Vancouver, Notch8 is delighted to welcome guests for Afternoon Tea service from Wednesday through Sunday! If your tiny tot is joining, we offer a Children's Tea featuring kid-friendly finger sandwiches, scones, and sweet treats. Afternoon Tea is served from Wednesday through Sunday only. We are pleased to offer options catering to guests with specific dietary restrictions such as gluten-free, as well as dietary preferences including vegetarian diets. Please notify us at time of booking and we will be delighted to facilitate.There is a 90 minute time limit for each reservation, if you have any questions or concerns prior to your visit please let us know.For afternoon tea to go orders, please visit our website at www.notch8-dining.com
今天已有32人次預訂
Since opening its doors in the spring of 2013, The Dunsmuir Keg Steakhouse & Bar has become a hot spot for business lunches, casual dinners and celebratory meals. Its location in the heart of Vancouver’s business district and proximity to major transit make it easily accessible from anywhere in the city. The Dunsmuir Keg’s knowledgeable staff and sleek interior create an atmosphere that encourages guests to enjoy, relax and be themselves. Its classic menu includes signature appetizers, delicious seafood, and an outstanding wine and cocktail program that are designed around only the finest cuts of steak, aged for tenderness and seasoned with a unique blend. No matter the occasion, a memorable night out starts at The Keg.
今天已有13人次預訂
Guu Tramasa will keep the concept of “For your daily re-charging spot” of all Guu Izakaya and introduce Osaka street food to Vancouver locals.Osaka is the second largest city in Japan after Tokyo. During the Edo period (1603-1867), Osaka was known as the “kitchen of the nation” and the center of commerce in Japan, where rice and other specialty products were traded. With this background, Osaka’s unique culinary culture has developed, and the region is still crowded with tourists from Japan and abroad, who enjoy both traditional dishes and inexpensive street food.The two staff members who manage Tramasa are originally from Osaka, which led to the creation of Guu Toramasa based on the theme of Osaka’s food culture.
今天已有12人次預訂
Tucked inside the Pinnacle Hotel at the Pier, our local lounge is situated in the heart of Lower Lonsdale’s Shipyards District in North Vancouver. Offering a modern flare to West Coast favourites, we're inspired by BC’s natural abundance of seafood and fresh, sustainable ingredients. From daily breakfasts and weekend brunches to casually elegant business lunches and signature dinners, you can enjoy personalized service and relaxed West Coast dining. Did you know we also have private dining space? From a creative cocktail party to a professional business lunch, our private dining rooms are perfect for every occasion imagined. Accommodates up to 40 people and includes use of a wall mounted TV and WIFI perfect for presentations or displaying a photo gallery. For events and private dining bookings, lobbyrestaurant@pinnacleatthepier.com.
今天已有17人次預訂
Welcome the holiday season at Fairmont Hotel Vancouver.Take in the beauty of Autumn with a delightful array of events and activities. From our speakeasy The Scarlett inspired by our legendary Lady in Red, to luxurious High Tea in the Pacific Ballroom, there's always something to celebrate at our Castle in the City.