位於Phoenix​且設有私人包廂的優質餐廳

Second time there. And we sent other people there as well. Food was great. Still have some issues with the hostess both times that I visited for whatever reason, that being said definitely worth a visit they do have some very unique dishes. 

It was our second time at this restaurant, our waitress remembered us from our first visit complete with drinks. The food is excellent, cocktails well made, bubbly cold, service is great. Will definitely eat here again when we visit Scottsdale.

We celebrated my daughter’s birthday at Nobu. We started with happy hour in the bar. We enjoyed the lychee martini, hot sake along with the black cod bites, crispy rice with avocado and the sea bass tempura. Our server Eric was attentive and friendly We continued our dining experience with our server Joseph in the dining room. The rock shrimp tempura with the two sauces were delish. We finished the night with a yummy birthday dessert-cappuccino gelato with the vanilla foam. We had a memorable dining experience

Elements is and has always been one of our favorite restaurants for a special dinner out, always for our anniversary and for dinner with special friends. Also for lunch with girlfriends or a happy hour in the bar. Our meal last night was wonderful as always. Two of us had the salmon, grilled to perfection with squash puree and Brussels sprouts and bacon. The guys had the ribeye, perfect as ordered. We also enjoyed jumbo shrimp cocktail and burrata appetizer and a couple of decadent desserts. However, the pork chop, which was fabulous, is greatly missed on the menu, the favorite for someone who doesn't want the limited steak options. Also the missing mac and cheese that was a favorite. The menu is now quite pared down from previous. That being said, it is still a great restaurant. Bring back some of the best selling favorites please.

I made a reservation for our anniversary. We were early and had a drink at the bar. The bartender took great care to make our drinks. We were then greeted by name and shown to our table. A rose and anniversary card from Steak 44 were waiting for us at our table. The service was excellent. server was attentive but not intrusive. We ordered the seared scallops appetizer; excellent, and the lobster & avocado appetizer, average. Then we ordered wedge and romaine salads; both were good. For the main course we had filet mignon and mashed potatoes. The filet was excellent, mashed potatoes were good. For dessert we ordered Lulu gelato cake, excellent. Steak 44 presented us with sparkling wine and red velvet cake bread pudding, good. All in all a wonderful experience.