位於The Flamingo​且設有私人包廂的優質餐廳

Exceptional! The shrimp cocktail and onion soup dumplings were phenomenal. We had a group of 10. Did the tomahawk steak just wow. Others had scallops. Outstanding. Only issue is the table was cramped for 10 of us

We originally were a table of 9 which on arrival we changed to 11 with no issues. The waiter was brilliant he came over explained everything and told us to share sides as they were large. He answered all of our questions and advised which steak would be best he knew all the different cuts. The food arrived and everyone was pleased the sides were large as he had advised. The food was cooked to perfection my husband eats a lot of steak and he said it was one of the best he’d ever had. Everyone on the table enjoyed the meal and commented on it. The restaurant is a lovely setting and we were checked upon as a large group we were very well looked after quite often you can be forgotten. Even though we had been told it was expensive it was what we would have expected for a steak restaurant of that standard . My only negative comment would be we struggled to hear the waiter and also to converse in the group as the DJ was just in front of us and the volume was very loud otherwise a fantastic evening and would highly recommend

Restaurant was comfortable and roomy, staff were friendly and food was good.

Came here for lunch and sat at the bar. The whipped ricotta with honey is to die for. The Carbonara very flavorful as well. Great selections on wines by the glass. Totally matching well with the food. Also the bartender Justin is very witty and knowledgeable - a great ambassador for the business. I’ll come back soon for dinner experience as certain dishes are only available at dinner time.

Not the Old Homestead food but still works well. Only place you can smoke and eat which is a great novelty. I like the way they do the Open table reservations now. Without a host when you walk in, the bartenders needs to be a little more friendly. They were super serious about taking one person at a time and I was in a line of people wanting old fashions purely to say we have a reservation. Not a lot of remorse. Once we sat down the experience was great, food was great, service was awesome and the manager is great. Just slow down the bar tender a bit - he thinks he’s curing cancer