位於Chelsea​且適合慶祝生日的優質餐廳

I purchased the pasta making experience as part of my fiancé’s Christmas present. He loves good fresh Italian food and Aunt Jake’s did not disappoint. The food was amazing the class was very explanatory and easy to follow. This is an exceptional value. I will say the only down side is that the space to work and learn is a little tight but hey most places in NYC are. If you are looking for delicious pasta and an amazing experience Aunt Jake’s is for you!

Amazing experience from start to finish! Imax was immediately welcoming upon arrival. Adrian was on point with all of our drinks. Jack was our chef and he did a phenomenal job of presenting and explaining each dish! Each dish was more delicious than the next! Will absolutely return soon!

The food was very good. Delicious PEI Pink moon oysters and other great selections. Hamachi crudo was great and I love the idea of local fresh ingredients. I’m glad we came- the halibut was a little too hard on the outside for me but the inside was nicely cooked. Brussels and potato purée were simply delicious. The brûlée cheesecake and cappuccino to finish helped power the 20 block walk home! It’s up there with the best of the restaurants I’ve been to. Prices were a little high but that’s what you expect in NYC.

Dinner was so delicious! Service was great—really appreciate them making Christmas Eve so special! Very family friendly. We ordered an appetizer and then had one dish of the chicken Alfredo. It was literally the best I’ve ever had. It fed two adults and two children. The kids loved it and cleared their plates. Then we had the Italian cheesecake and hot fudge brownie. Both were great, definitely recommend the brownie.

First of all, the food, as always, was of the highest quality - everything from the oysters and scallops to the steaks and creamed spinach were perfectly delicious, but mostly we can't say enough about how absolutely fabulous the team of folks graciously serving us were - especially on Christmas Eve charming the six of us (including our two young grandsons, aged 5 and 10). A new family tradition! We offer particular and special thanks to Elise, Jessie, Kelly, and Chef Carla for helping make it such a memorable evening in Lulu of Plum Run!