位於Bay Park​且適合慶祝生日的優質餐廳

Always an amazing time. Such fun at inside out. The ambience the staff the good excellent, never a bad time when we come. Thank you for all you do. One request is to bring back the bolognese. So so good. :)

We had a fantastic time at Herb & Wood. Since we were both busy on Valentine’s Day, we decided to celebrate on Saturday instead. From the moment we arrived, everyone at the restaurant greeted us warmly and made us feel truly welcome. Our reservation was at 5 PM, so the restaurant wasn’t too crowded yet, but even as it filled up, the level of attentiveness remained exceptional. Our waiter, Troy, was friendly, knowledgeable, and offered great recommendations. For appetizers, we had the Sicilian Crudo and one of Troy’s suggestions—a warm dinner bread served with butter, honey, and herbs. I don’t remember the exact name, but it was absolutely delicious! For our main courses, my husband had the Iberico Pork, and I had the Roasted Branzino. The Branzino was packed with herbs and flavors—I usually can’t finish a large meal, but I couldn’t stop eating it. We were too full for dessert, though I wish we had saved room! It was our first time at Herb & Wood, but it’s now on our list of favorite restaurants for special occasions.

We enjoyed our Valentines Day dinner. I had red wine poached pears with burrata and arugula for my starter and the bolognese. Both were delicious!

Waitress Erin and Chef Jesse are a dynamic duo who made our dinner experience at Benihana the best we’ve ever had! Erin was so attentive to us all, even on one of the busiest days of the year, Valentine's Day. Chef Jesse was a great entertainer, and his food was delicious! This was the first time my kiddo had no leftovers. We had the best time ever, and the food was terrific! Thank you, Erin and Jesse; you guys are the best!

The Galentines was so amazing! The food, drinks, and vendors love! Such a great vibe and the decor. Everything was so well thought out and perfect.