位於Detroit且有提供商業午餐的優質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有19間餐廳可供訂位
今天已有18人次預訂
At Harbor House - Detroit located In the center of Detroit's historic entertainment district, we serve only the choicest cuts of beef and freshest seafood.
今天已有46人次預訂
Located at Detroit's historic "Point of Origin," Parc is nestled in the center of Campus Martius and offers a stunning 360-degree view of the cityscape, This upscale restaurant is renowned for its sophisticated menu that blends European culinary traditions, with a focus on wood-fired grill flavors. Parc's extensive wine list enhances the dining experience, complementing a diverse array of dishes.The restaurant is a popular destination not only for its gourmet dinners but also for its daily lunch offerings and weekend brunches on Saturdays and Sundays. During pleasant weather, Parc transforms by opening all its windows to offer al fresco dining, seamlessly connecting the elegant indoor ambiance with the vibrant outdoor atmosphere of downtown Detroit. Parc is more than just a place to eat; it's a destination where each visit becomes a memorable part of the contemporary Detroit dining scene, making it a must-visit for both locals and tourists alike.
今天已有68人次預訂
Selden Standard’s fare features flavors born in local farms, captured at the peak of the season, prepared in their wood-fired oven, and served small plates-style in shareable portions. Complementing the menu are wines from small producers, distinctive brews, and cocktails to suit the seasons. Selden is rustic and casual, but with an ever-present eye for quality, creativity, and fun. Chef Andy Hollyday is a 2023 James Beard finalist and four-time semi-finalist. Selden Standard was named a semi-finalist for Outstanding Restaurant by the James Beard Foundation (2024), and has been named Restaurant of the Year by both the Detroit Free Press (2015) and Hour Detroit (2016).
今天已有148人次預訂
Texas de Brazil, is a Brazilian steakhouse, or churrascaria, that features endless servings of flame-grilled beef, lamb, pork, chicken, and Brazilian sausage as well as an extravagant salad area with a wide array of seasonal chef-crafted items.
今天已有72人次預訂
Chic yet approachable, historic while tastefully modern. The Apparatus Room bridges the old and the new, offering iconic New American cuisine by Chef Rece Hogerheide rooted in Midwestern ingredients, thoughtfully crafted cocktails, and esoteric wines.
今天已有41人次預訂
SavannahBlue is restaurant and bar driven by southern flavors presented with Detroit style. Located in Downtown Detroit, SavannahBlue's ambience blends urban eclectic and chic supported by a rich and soulful soundtrack (the Sounds of SavannahBlue) in the background. SavannahBlue's food is Contemporary Northern Soul. It is freshly prepared and pays tribute to our southern roots. The cocktails are tasty and made with fresh ingredients. SavannahBlue embraces diversity, creativity and superior customer service.…hospitality is our special sauce!
今天已有20人次預訂
The London Chop House is a revitalized Detroit institution. The restaurant aims to entertain all desires of its guests with everything from Wagyu Beef to Caviar Service and offering a Cigar/Billiards Lounge on the ground level. Live music is featured nightly and valet parking is available.The London Chop House is open for dinner service Monday-Saturday. Private parties are available in multiple private dining spaces for groups of all sizes. The London Chop House was originally open from 1938-1991 and reopened in 2012 as one of Detroit's greatest dining traditions.
今天已有18人次預訂
Serving up authentic, Mexican street fare, and a selection of over 100 tequilas and American whiskeys. Bakersfield is a spot where the food is simple, the service is warm and the atmosphere is alive.We do offer a heated outdoor dining experience during the winter months. These tables are located in a covered and enclosed tent with heaters spread throughout. We recommend dressing warmly if the temperatures outside are below 40 degrees.
今天已有48人次預訂
Welcome to Joe Muer Seafood, Detroit's premiere seafood restaurant. We proudly continue a tradition of dining and service excellence that began in 1929. Enjoy classic fresh fish and creative seafood specialties, sparkling service, and the best riverfront views in Detroit. **Please review our DRESS CODE prior to arrival**Business casual/Professional attire is required in all areas of the restaurant for all guests. Please avoid the following items: work out or athletic gear including jerseys, yoga pants/shorts and leggings, hooded sweatshirts, graphic t-shirts, tank tops, distressed jeans, cut off/denim shorts, sport or open toe sandals, hats, caps or visors of any kind, visible undergarments.
今天已有39人次預訂
Enjoy the excitement of downtown Detroit at water's edge in the beautiful Renaissance Center. Come and experience why Andiamo offers a truly unique dining experience. Andiamo it not a commercial chain restaurant. It is family owned and operated since 1989. All of our pasta is housemade, our fish is flown in whole, daily , to ensure freshness, our meats are dry aged a minimum of 29 days to ensure great flavor and tenderness. Our service is experienced and professional. Our wine list offers selections to meet every budget and palate. Stop in and see why Andiamo is a step above the rest. Due to our Valet service being closed. There is free parking available for 3 hours at the Beaubien Garage. This garage is located at the corner of Beaubien and Atwater. Use the walkway on Level 2 to enter the building. Thank you.
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來自和你一樣通過驗證的食客
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- TTammyDetroit / Eastern Michigan •3 則評論5.0