位於Henrico​且有提供商業午餐的優質餐廳

Lovely evening! The Gouda pimento cheese dip was the perfect size and delicious. We ordered the porchetta, seared scallops, and the seafood bowl, all were wonderful. The porchetta was so tender and the crust was amazing and the broccoli and diced potatoes were the perfect accompaniments. The slightly spicy tomato sauce was a great enhancement. Scallops were seared perfectly and so tender and the butternut squash risotto, devine. The seafood was loaded to the brim with calamari, shrimp, mussels and octopus and a delicious broth. The o my negative was our server was also the bartender so there an extreme delay from ordering our appetizer and ordering our mains and clearing our dishes.

We had great service. Good food. Dana’s chicken piccata.  gnocchi allá vodka,  shrimp scampi. Lobster bisque, dumplings and French dip. It was loud. Holiday crowd. But overall a good experience. .

We came to celebrate my husbands birthday and our server was phenomenal. We ordered a couple of apps; crab and artichoke dip, hushpuppies, and calamari. The crab dip was a tad mild in flavor, the calamari had a great flavor to it but needed salt, the hushpuppies were good. My husband ordered a platter that came with scallops, shrimp, mashed potatoes, and a crabcake. He said the potatoes were really good but the crabcake was mainly filler. This was disappointing as that meal was pricey. Overall the food lacked seasoning. A little attention to salt and pepper would make a big difference.

I have been other steakhouses in Texas de Brazil is one of my favorites I enjoyed myself. I have a great waiter. The cocktails were on point and the food was great , I believe you get your money’s worth

I had pick Buck heads to celebrate my Birthday with some good friends. It has always be a great steak house and the group loves good beef, everyone was impressed with the quality of beef. The waiter Doug made it a fun experience, he had a good sense of humor and was very attentive to table.