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位於Monterrey​且有提供商業午餐的優質餐廳

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附近有19間餐廳可供訂位

La Madalena San Pedro餐廳的相片
1. La Madalena San Pedro
4.5
超讚(762)
價格：十分昂貴
• 現代墨西哥料理 • San Pedro Garza García
今天已有54​人次預訂
NUESTRA CARTA TU PLATILLO FAVORITO
Señor Tanaka - Monterrey餐廳的相片
2. Señor Tanaka - Monterrey
4.8
不同凡響(555)
價格：十分昂貴
• 日式料理 • San Pedro Garza García
今天已有24​人次預訂
Señor Tanaka is a very trendy South American / Japanese restaurant-bar. Voted best new restaurant in Monterrey, Mexico 2005. Señor Tanaka es un lugar muy a la moda sudamericana/lrestaurante-barra japonesa. Votado mejor restaurante nuevo en Monterrey, México 2005.
Pangea餐廳的相片
3. Pangea
4.8
不同凡響(1296)
價格：十分昂貴
• 國際美食 • San Pedro Garza García
今天已有11​人次預訂
Pangea serves contemporary cuisine under the direction of Guillermo González Beristáin. The interplay between aroma, flavor, color, and texture in each dish creates an unforgettable culinary experience. In its cuisine is reflected the best selection of ingredients, always with a personal touch. In addition, the restaurant possess one of the best wine lists in Mexico.
La Nacional - Gomez Morin餐廳的相片
4. La Nacional - Gomez Morin
4.7
不同凡響(768)
價格：十分昂貴
• 現代墨西哥料理 • San Pedro Garza García
A Mexican SteakHouse based on thick Cuts, grilled t High Temperatures. You will find the local flavor on the Sides of the Menu. and a Flavourfull touch with our salsas.Our NO FISH Policy is an oximoron stating our focus on Meats. We do have Fish but on a limited scale, since we promote freshness above all.The Ingriedient is the King.Hope to be your temple for business meetings. We will excel at making your stay comfortable and professional.
Mochomos -Monterrey餐廳的相片
5. Mochomos -Monterrey
4.7
不同凡響(1376)
價格：十分昂貴
• 現代墨西哥料理 • San Pedro Garza García
今天已有13​人次預訂
Mochomos _ Monterrey provides a comfortable, fine dining experience. Its menu includes numerous seafood and steak recipes. Somewhat upscale, it offers dishes like octopus medallions, kawi steak, oysters and shrimp tacos. Each recipe uses fresh ingredients and comes on stylish china with decorative garnishments and sauces. Mochomos-Monterrey also serves a variety of gourmet desserts and stylish cocktails including mojitos, tequilas and its chocolate ball sweet treat. It offers a chic, contemporary d_cor with a terrace that has ceiling to floor windows for better views. Mochomos _ Monterrey is a great place for birthday, anniversary or other celebrations.
Kampai - Roble餐廳的相片
6. Kampai - Roble
4.8
不同凡響(258)
價格：昂貴
• 日式料理 • San Pedro Garza García
今天已有9​人次預訂
Featuring Japanese cuisine, Kampai _ Roble offers a casual and family-friendly dining experience. Open for both lunch and dinner, its menu includes freshly made dishes such as sushi rolls and sashimi, along with grilled fish, fried rice and noodle entr_es. Finish your meal at Kampai _ Roble with one of its sweet desserts such as its cr�me brulee, mango meringue or brownie treat. Kampai _ Roble also offers a variety of alcoholic beverages including a wide selection of beers, wines and specialty cocktails. Keeping with its Asian theme, meals come with chopsticks to enhance the experience.
La Torrada餐廳的相片
7. La Torrada
4.7
不同凡響(1235)
價格：十分昂貴
• 上乘牛排 • San Pedro Garza García
今天已有8​人次預訂
Cocina de leña con sabores inigualables a la parrilla y una excelente cava de vinos.
Tatemate餐廳的相片
8. Tatemate
4.6
不同凡響(381)
價格：十分昂貴
• 現代墨西哥料理 • San Pedro Garza García
今天已有9​人次預訂
Tatemate presents Mexican cuisine through a contemporary, fine-casual lens, while bringing vibrant excitement and adventure that is sure to enchant even the most traveled foodies.
Cenacolo - San Pedro餐廳的相片
9. Cenacolo - San Pedro
4.7
不同凡響(617)
價格：十分昂貴
• 義大利料理 • San Pedro Garza García
今天已有8​人次預訂
Our group’s most recent opening, this restaurant represents the complete essence of Cenacolo’s evolution. The atmosphere has elegance balanced with modern accents which combined with ancient recipes, make this the best place in San Pedro to enjoy Italian cuisine.
Mar del Zur - Monterrey餐廳的相片
10. Mar del Zur - Monterrey
4.8
不同凡響(1135)
價格：十分昂貴
• 泰式料理 • Monterrey
今天已有13​人次預訂
Mar del Zur es un restaurante de comida de autor; creamos la cocina MexTai: una fusión de gastronomía mexicana y tailandesa. El mar del sur era el nombre como se conocía originalmente al Océano Pacífico. Fué descubierto hace 500 años y con esto se dieron los mayores cambios en el mundo formando así una gran ruta marítima que facilitó el comercio e intercambio entre continentes. Mar del Zur engloba los sabores de la ruta que recorría la Nao de China desde el sureste Asiático hasta México. El Chef Eduardo Palazuelos, hijo de la famosa banquetera Susana Palazuelos y dueño del restaurante Zibu en Acapulco Guerrero, ha sido galardonado con una serie de premios, entre ellos el Pochteca de Plata por la Secretaría de Turismo y en ambos restaurantes por tres años consecutivos, el más alto reconocimiento de calidad para empresas de lujo en México, el Five Diamond Award.

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