位於San Ysidro​且有提供商業午餐的優質餐廳

Had an absolutely great time with my gf and would recommend it to anyone. Was way more than we expected, the food was excellent and so was the service.

Fantastic food from start to finish. Definitely get the flank steak if you like heavily seasoned and super flavorful steak. The Ribeye was good as well, but the Flank Steak felt like a signature dish.

This was my first time at Mr A’s and giving full accolades. The service was as good as it gets. Rory is a veteran server with an extensive knowledge of wine, food and decorum. The whole staff did a wonder job as well. Liked the signature Old Fashion and the wine that Rory recommended. We had oysters, caviar and the lobster fritters to start. The baguette was warm and a great complement to the starters. The entrees were all loved. I had the rack of lamb that was perfectly cooked medium rare with an amazing white bean provencal. There were many other things we would have ordered. For your special occasion (this was my daughter’s birthday), this is the place! Bravo Mr A’s

Had an amazing experience at Nobu trying the Holiday Omakase menu. My wife and I went for our anniversary and were thoroughly impressed by the attentive service, professional staff, and most of all the outstanding meal. Each course was delivered in a very timely fashion, as we never felt rushed yet never waited on the next course. Cocktails were promptly prepared as ordered, and our water glasses were always topped off. The dinner was well prepared and no course was lacking. At the end, they were thoughtful enough to include a “Happy Anniversary” message on our dessert plate. Overall, I was impressed by and grateful for the entire course of service. Will certainly return.

Simply put, one of the best meals I have had the privilege of enjoying! Delightful server, Calvin, was very in tune with the timing of our meal and our needs. The fixed menu was perfect for Christmas Eve, as it kept the meal flowing and decision-making to a minimum. Every course was delectable from the scallop crudo, the creamed mushrooms, and the sea bass, to the date cake with walnut ice cream! Mezcal hibiscus cocktail was creative and tasty, as well! I will definitely be back!