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位於Kogarah​的優質浪漫晚宴餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
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可及性

附近有120間餐廳可供訂位

Semola Restaurant餐廳的相片
4.7
不同凡響(155)
價格:中等價位
• 義大利料理 • Sydenham
今天已有9​人次預訂
Chef and owners Aniello Bortone and Reth have worked in unison for the past 10 years across a number of Sydney’s most popular restaurants. Hailing from the humble town of Aversa next to Napoli, Nello grew up watching his family make traditional Neapolitan dishes, this is where his love of food began. Working alongside Reth, also a chef and the front face of Semola, his enthusiasm for impeccable customer service and quality ingredients shines through. The dynamic duo are an authentic representation of what it means to eat and breathe true Italian food.
Pronto Sylvania餐廳的相片
4.4
超讚(42)
價格:中等價位
• 義大利料理 • Sylvania
今天已有3​人次預訂
Pronto Sylvania is the go-to destination for those seeking an affordable, family-friendly culinary experience.At Pronto Sylvania, we take pride in our traditional wood-fired pizzas, meticulously crafted by our pizza chef, Nicolò Giovanazzi. Having honed his skills in Italy and Portugal, Nicolò brings an unparalleled level of expertise and passion. Our menu features a delicious mix of traditional Balkan dishes, Pub classics, and an Italian-inspired cuisine. For a communal dining experience, try our Balkan mixed grill plates.In the mornings, Pronto Sylvania transforms into a cafe, serving classic breakfast foods + fresh deli sandwiches, and coffee. Located on the site of the old Mike's Bar and Grill, tragically destroyed by fire 8 years ago, Pronto Sylvania is brought to life by 2GB radio presenter Mark Levy. We are proud to rejuvenate this beloved spot, offering the Sutherland Shire a place to gather and create new memories.We look forward to welcoming you to our table.
Larrys's Pizzeria and Cocktail Bar餐廳的相片
4.8
不同凡響(82)
價格:中等價位
• 義大利料理 • Broadway
今天已有5​人次預訂
LARRY’S PIZZERIAhome of the Happy as Larry Pizza TruckA new pizzeria/ cocktail bar coming to Botany
Elements Brasserie Belmore餐廳的相片
4.9
不同凡響(38)
價格:昂貴
• 牛排館 • Belmore
今天已有6​人次預訂
Welcome to Elements Brasserie Belmore! We are excited to introduce our new local steakhouse menu, a celebration of the finest local flavours. Indulge in a selection of premium cuts, expertly grilled to perfection and served with a range of delicious sides. Our menu is crafted using the highest quality ingredients, showcasing the rich and robust flavours that make our steaks truly unforgettable. From juicy ribeyes to tender fillets, each dish is a tribute to the art of grilling. Join us for a remarkable dining experience and savour the taste of excellence in every bite.
T's Bar and Bistro餐廳的相片
價格:中等價位
• 現代澳洲菜 • Mascot
T's Bistro located on the groundfloor, offering fresh meals and snacks and is operate all day serving breakfast buffet, lunch and dinner. T's Bar operates 7 days a week offering a convenient snack menu, and is a perfect spot to unwind after a busy day, meet friends for drinks or a nightcap after dinner.
Pellegrino 2000餐廳的相片
4.7
不同凡響(1016)
價格:昂貴
• 義大利料理 • Surry Hills
今天已有92​人次預訂
A busy neighbourhood trattoria & wine bar in Surry Hills.
Clam Bar餐廳的相片
4.7
不同凡響(521)
價格:昂貴
• 牛排 • Sydney CBD
今天已有78​人次預訂
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
Icebergs Dining Room and Bar餐廳的相片
4.3
超讚(68)
價格:十分昂貴
• 現代澳洲菜 • Bondi
今天已有55​人次預訂
Icebergs Dining Room and Bar is about the ocean, the beach, the sky, it's about Sydney.With an ever evolving menu focused on modern Italian cuisine and celebrating seasonal produce, the intimate and elegant Dining Room is the beating heart of Icebergs Dining Room and Bar.Arranged to take in the famous view of Bondi by day or night, it makes an unforgettable backdrop to a menu inspired by Maurice Terzini’s Italian heritage. The menu is designed to give you a seasonally changing opportunity to sample dishes that reflect the depth of Italian cuisine, created with Australia's best produce.For reservations of up to 9 people, our Dining Room offers a Fixed Price Choice Set Menu at $130pp for 2 courses and $155pp for 3 courses.For reservations of 10 guests and above we serve a selection of Feasting Menus, don't hesitate to contact our Event Coordinator at reservations@idrb.com should you wish to enquire.
The Potting Shed餐廳的相片
4.3
超讚(3818)
價格:中等價位
• 現代澳洲菜 • Alexandria
今天已有75​人次預訂
The Potting Shed is a place to meet, eat, drink, relax and chat your day and night away – where hanging plants, terracotta pots and timber beams meet brass, brick and iron. Where you can plant yourself down on the swing seat, bench or at the bar and feel like you are on your family’s porch.It’s a lively place where you can hoe into fresh, locally harvested produce, delivered by our shed-hands. The same hands that will deliver you good-natured banter, craft beers on tap, great tasting wines and unique cocktails.The menu offers cozy share options for groups, three course substantial meal choices for those wanting to make an evening of it and a fun selection of nibbles for people wanting a light after-work snack with their cocktails or a share jug amongst friends.Plus, enjoy exclusive after-dark access to The Grounds of Alexandria's latest laneway attractions when you dine in!
Song Bird餐廳的相片
4.4
超讚(204)
價格:十分昂貴
• 中式料理 • Double Bay
今天已有93​人次預訂
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.

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