位於Cleveland Park​的優質老饕餐廳

In the best possible way, La Chaumiere is a gastronomic and cultural time machine. Guarding its traditions, and outstanding classic recipes, the charming atmosphere, attentive service, and delicious food all make this restaurant a favorite. Experiment with nouvelle cuisine elsewhere: La Chaumiere delivers on point, from delightful soufflés to game and beef specialties. Especially nice in wintertime with the fireplace aglow.

We got the Jaleo experience tasting menu. It was excellent, and more food than we were expecting. Definitely worth the price! It was somewhat loud and we had trouble hearing the wait staff at times, but otherwise we would definitely do this again!

We went to Jont two years ago and it was spectacular then and I wasn’t sure how they could improve. However, this visit was off the charts and I’m not sure why they don’t have three Michelin stars yet. We have been to 30 Michelin stars worth of restaurants globally so we have a pretty good perspective. Chef Ryan was in the kitchen (which you essentially sit at a bar adjacent to) the whole time and he came over and spent some time with us which was very cool. The staff is funny, friendly and well informed. I got the special Waygu Zabuton in lieu of chicken and it was probably the best steaks I’ve ever had. Sometimes these type restaurants get a little too eclectic with one or two dishes, and that wasn’t the case here. Every dish wowed our family. In fact, my wife ate Uni for the first time (having passed on it before) and loved it. We feel fortunate to have this spot in DC and can’t wait to go back.

For a treat to yourself go to Claudio's Table, a little pricey as everything down to the bread is a la carte...however, it is excellent! My short ribs were perfect and my mom's branzino was grilled to a moist and delectable turn....be ready to spend >$100 for two and save room for dessert.

This was a great experience. From the time we walked in until we left the staff were considerably, attentive, and extremely nice. The energy is inviting. The open kitchen was a nice addition to the experience filling the room with warmth. The menu was clearly designed with deep thought and intention. Would highly recommended.