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位於Bloomsbury​的優質老饕餐廳

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附近有258間餐廳可供訂位

Fitz's Brasserie餐廳的相片
1. Fitz's Brasserie
4.5
超讚(118)
價格：昂貴
• 現代歐式料理 • Bloomsbury
今天已有12​人次預訂
A contemporary brasserie for modern London. Located in Bloomsbury, Fitz's Brasserie at the iconic Kimpton Fitzroy London weaves old and new, serving traditional British plates seen through a modern lens. Our chefs let the ingredients speak for themselves by marrying seasonal British produce with contemporary cooking techniques and global flair. The wine list is sure to tempt you for a top-up. Rooted in beloved old-world classics, our wine cellar also houses noteworthy bottles that venture off the beaten track. Whether you're keen to explore innovative winemaking techniques or stick to tried-and-true favourites from familiar regions, rest assured, there's a tipple to tickle your fancy.Fitz's Brasserie stands as a charming testament to the cherished heritage of its beloved neighbourhood. Here, local foodies and intrepid travellers alike gather to create memorable tales. Comfortable, elegant, and above all, fun – it's a place that entices you back, time and time again.
Tea and Tattle餐廳的相片
2. Tea and Tattle
4.5
超讚(78)
價格：昂貴
• 英式料理 • Bloomsbury
Ah, there really is nothing more wonderfully British than a nice cup of tea and an opportunity to put your feet up, something the folk at London’s Tea and Tattle know only too well. Situated under the atmospherically delightful Arthur Probsthain Oriental and African Bookseller (est. 1903 no less), Tea and Tattle is a very English escape from the stiff upper lips of the busy streets above. Painted in a bright white, the room is light and airy despite its subterranean location, one wall featuring hand-painted Chinese wallpaper, others eclectic art works, some of course related to the business of bookselling. Calling itself a ‘traditional tea room with a modern cultural twist’, Tea and Tattle specialises in that indulgent favourite, the afternoon tea. It’s a must for tourists and locals in need of a relaxing hour away from the office alike but for those needing something more practical to eat, there’s also a good range of high quality sandwiches, cakes and scones.
Goldies餐廳的相片
3. Goldies
4.3
超讚(133)
價格：中等價位
• 燒烤 • Soho
今天已有12​人次預訂
Goldies’ menu focuses on the use of a wood-fired grill, with a selection of small and large plates connected by rich, smoky flavours. Highlights include a Merguez Scotch Egg with harissa mayonnaise, Marinated Baby Chicken with smoked yoghurt, and Grilled Wild Mushrooms, Baby Leek, and a confit egg yolk. In a nod to the founders’ French roots, variations of the iconic Frites are the signature of the restaurant, which are hand-cut and twice-cooked, in either beef dripping or vegetable oil.The design of the space is centred on the expertise of wood-fired cooking, with kitchen counter seating to create a dramatic dining experience for guests. The interiors are cosy, with contemporary decoration, terracotta warm tones and a groovy musical atmosphere. Goldies features a noteworthy terrace that fits 30 guests.
Bocconcino Soho餐廳的相片
4. Bocconcino Soho
4.4
超讚(1034)
價格：昂貴
• 義大利料理 • Soho
今天已有53​人次預訂
Nestled in the heart of Soho's bustling streets, Bocconcino offers an exquisite blend of traditional Italian gastronomy and contemporary London dining. Our restaurant showcases modern Italian elegance, with interiors featuring warm tones and marble accents. Our menu celebrates Italy's culinary heritage, marking us a standout Italian restaurant in Soho.Recognised by Conde Nast Traveller as a top 'Italian Restaurant in London' and nominated for 'Best Luxury Restaurant' and 'Best London Restaurant' at the 2023 British Restaurant Awards, Bocconcino sets the standard for Italian dining.Every Friday and Saturday, and for Saturday brunch, our restaurant with a DJ comes alive. Our ground floor vibrates with energy from live DJs, making Bocconcino the prime choice for a bottomless brunch or fine dining in Soho.
St. JOHN Marylebone餐廳的相片
5. St. JOHN Marylebone
4.6
不同凡響(682)
價格：昂貴
• 英式料理 • Marylebone
今天已有45​人次預訂
Coming Soon!
St. JOHN Smithfield餐廳的相片
6. St. JOHN Smithfield
4.8
不同凡響(4174)
價格：十分昂貴
• 英式料理 • Farringdon
今天已有67​人次預訂
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
Hakkasan Mayfair餐廳的相片
7. Hakkasan Mayfair
4.6
不同凡響(7869)
價格：十分昂貴
• 中式料理 • Mayfair
今天已有23​人次預訂
With 12 restaurants across the globe, located in the United States, Middle East, India, Asia and Europe, Hakkasan offers guests a world-class culinary experience. Our second London location in Mayfair delivers exceptional modern Cantonese cuisine, innovative mixology, and dramatic design, ensuring an unforgettable dining experience for guests.The menu uses the finest ingredients and expert traditional techniques to create timeless yet innovative signature dishes such as the Chilean Seabass and Crispy Duck Salad.The wine list is one of the most influential in the industry, and the bar team ride the waves of innovation, ensuring they are always ahead of the curve
The Ivy West Street餐廳的相片
8. The Ivy West Street
4.6
不同凡響(5047)
價格：十分昂貴
• 現代歐式菜 • Covent Garden
今天已有114​人次預訂
The Ivy restaurant has been a firm fixture on London’s dining and social scene since 1917. The restaurant and private room upstairs are the epitome of real glamour. A shimmering central dining bar in the restaurant draws admiring attention, and the signature harlequin stained-glass windows, oak panelling and striking contemporary art collection ensure the longevity of this very British of dining institutions. Executive Chef Gary Lee creates balanced seasonal menus, featuring Ivy classics, but accounting for today’s tastes, incorporating more Asian dishes, salads and vegetables, and the advent of a “sea and shells” section. Director Fernando Peire leads a strong and experienced team to deliver the unfaltering service for which The Ivy has become well known over the years. The Ivy welcomes customers without reservations at the central dining bar, where the A La Carte and Set menus are both served.
SOLA SOHO餐廳的相片
9. SOLA SOHO
4.5
超讚(489)
價格：十分昂貴
• 加州菜 • Soho
今天已有10​人次預訂
1 Michelin Star, creative Californian cooking by Victor Garvey - in an elegant, intimate dining room in the heart of Soho, where abundant plants and sculptural lighting evoke the lush greenery and sunshine of The Golden State. SOLA celebrates the modern cuisine of America's Pacific West Coast, bringing a taste of California to Soho, via LA. Private dining room available;Lunch menu: £74, wine pairing £59;Pre-theatre menu: £74Tasting menu: £159, wine pairing £199;* Please note we can accommodate most dietary requirements with enough notice.
Decimo at The Standard, London餐廳的相片
10. Decimo at The Standard, London
4.1
非常好(813)
價格：十分昂貴
• 現代墨西哥料理 • King's Cross
今天已有34​人次預訂
Michelin-starred Chef Peter Sanchez-Iglesias merges the Spanish cuisine of his family with his love of Mexico for his debut London restaurant, Decimo.Expect lots of flavour - Gambas Rojas, mezcal cocktails, and a dramatically different tortilla. Situated on the 10th floor of The Standard, London, Decimo is uniquely positioned with floor-to-ceiling windows and dramatic views across the London skyline and is accessible by our exterior red-pill lift.Please note: The last booking for children under 16 is 6pm

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