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位於Watsons Bay​的優質老饕餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
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附近有89間餐廳可供訂位

Song Bird餐廳的相片
4.4
超讚(192)
價格:十分昂貴
• 中式料理 • Double Bay
今天已有23​人次預訂
Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Margaret餐廳的相片
4.7
不同凡響(688)
價格:十分昂貴
• 現代澳洲菜 • Double Bay
今天已有45​人次預訂
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
Icebergs Dining Room and Bar餐廳的相片
4.3
超讚(56)
價格:十分昂貴
• 現代澳洲菜 • Bondi
今天已有25​人次預訂
Icebergs Dining Room and Bar is about the ocean, the beach, the sky, it's about Sydney.With an ever evolving menu focused on modern Italian cuisine and celebrating seasonal produce, the intimate and elegant Dining Room is the beating heart of Icebergs Dining Room and Bar.Arranged to take in the famous view of Bondi by day or night, it makes an unforgettable backdrop to a menu inspired by Maurice Terzini’s Italian heritage. The menu is designed to give you a seasonally changing opportunity to sample dishes that reflect the depth of Italian cuisine, created with Australia's best produce.For reservations of up to 9 people, our Dining Room offers a Fixed Price Choice Set Menu at $130pp for 2 courses and $155pp for 3 courses.For reservations of 10 guests and above we serve a selection of Feasting Menus, don't hesitate to contact our Event Coordinator at reservations@idrb.com should you wish to enquire.
MATKIM餐廳的相片
4.9
不同凡響(22)
價格:十分昂貴
• 韓式料理 • Sydney CBD
今天已有1​人次預訂
Matkim is short for “Mat kim” (Entrust) “Cha rim” (Table) which is Omakase in KoreanMatkim is a Korean BBQ Chef’s table like you have never experienced before. The finest cuts of meat are daily sourced, prepared by the hands of our butchers, perfectly aged and served with the finest ingredients to match.
Zushi - Barangaroo餐廳的相片
4.6
不同凡響(1553)
價格:昂貴
• 日式料理 • Barangaroo
今天已有42​人次預訂
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.
CATALINA餐廳的相片
4.8
不同凡響(25)
價格:十分昂貴
• 現代澳洲菜 • Rose Bay North
今天已有32​人次預訂
Catalina is an iconic harbourside restaurant, family owned and operated since 1994. It is a light airy modern space with wonderful views, floor to ceiling glass, and outdoor balcony seating. The menu is Mediterranean-inspired and features sustainable seafood from the best producers Australia-wide, and grass fed and free range meat and poultry. The wine list is one of the best wine lists in Australia, featuring over 800 wines, and receiving a 3 Goblet rating every year in the Wine List of the Year Awards. The service is welcoming, friendly, informal and yet, professional. An ideal venue for all occasions: from everyday dining, to business lunches, to celebrations, to wedding receptions and events. We look forward to seeing you soon.
Tokyo Bird餐廳的相片
4.6
不同凡響(597)
價格:中等價位
• 日式料理 • Surry Hills
今天已有1​人次預訂
Tokyo Bird is a Japanese inspired small bar located in Belmore Lane, Surry Hills, serving Japanese whisky and beer, cocktails, sake and yakitori – chicken and other delicious morsels on skewers, grilled Japanese style.Tokyo Bird combines the best of Tokyo’s yakitori-ya and izakaya with classic cocktail bars in an intimate Sydney laneway small bar. We look forward to welcoming you to Tokyo Bird!
Lankan Filling Station餐廳的相片
4.7
不同凡響(80)
價格:十分昂貴
• 斯里蘭卡菜 • Darlinghurst
今天已有4​人次預訂
Lankan Filling Station is a vibrant Sri Lankan restaurant in Sydney. Our food is inspired by traditional Lankan flavours with an Australian sensibility.
North Sydney Rengaya - Yakiniku & Sushi餐廳的相片
4.7
不同凡響(372)
價格:昂貴
• 日式燒肉 • North Sydney
今天已有9​人次預訂
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
Teddy餐廳的相片
4.6
不同凡響(48)
價格:昂貴
• 現代澳洲菜 • Potts Point
今天已有5​人次預訂
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Tanya
    London •1 則評論
    5.0
    在1天前用過餐
    Greta experience as always, service is fanatic! Food is always delicious … ambience was perfect….
    更多資訊
    Zushi - Barangaroo價格:昂貴• 日式料理• Barangaroo
    4.6
  • markVIP
    New York City •19 則評論
    4.0
    在2天前用過餐
    Service was such a turn off. So rushed and all over the place. Made an otherwise lovely experience regrettable.
    更多資訊
    Song Bird價格:十分昂貴• 中式料理• Double Bay
    4.4
  • Emma
    悉尼 •1 則評論
    5.0
    在4天前用過餐
    Celebrating our sister’s 60th birthday with family and friends at Margaret was an absolutely unforgettable experience! From the moment we arrived, the staff went above and beyond to make the day special. The food was incredible - and a lot of it! And the service was friendly and flawless. It was a perfect way to mark this milestone birthday. I cannot recommend Margaret enough for any special occasion. Thank you to all at Margaret for making this day extraordinary!
    更多資訊
    Margaret價格:十分昂貴• 現代澳洲菜• Double Bay
    4.7
  • Jonny
    悉尼 •3 則評論
    4.0
    在6天前用過餐
    A truly chilled vibe befitting of it's smart casual bayside comfortable scenic dining. Dined at dusk as the sun went down in exchange for the luminescent festive season lights filling the restaurants pandemic panoramic windows. Will return to try more dishes yet ensuring to allow a couple hours for service. The bluefin tuna crudo up there with likes of high calibre sashimi, secondis were belissimo and the chocolate mousse - to die for, simply amazing. Service was, well - seated at just before 7pm (for a 6:30pm booking - which was fine as an opportunity to enjoy a drink on the balcony overlooking the entire Bondi shoreline) yet didn't finish it dining experience till 10pm. Wait staff, attentive, friendly and knowledgeable but not an ideal place if you're after a quick in and out. Be sure to have a few hours to spare - maybe a long catch-up with friends or family you haven't seen in a while.
    更多資訊
    Icebergs Dining Room and Bar價格:十分昂貴• 現代澳洲菜• Bondi
    4.3
  • Michelle
    悉尼 •1 則評論
    4.0
    在2024年12月17日用過餐
    great experience to explore diversity of the original korean flavour !
    更多資訊
    MATKIM價格:十分昂貴• 韓式料理• Sydney CBD
    4.9
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