位於Winterthur​的優質老饕餐廳

We loved our private tent meal. Atmosphere could not have been better - unique, intimate, beautiful. Will say that there were many menu items that were out and therefore unavailable to us. This happened the last time we came to Terrain as well. Two entrees we had planned to order were sold out. The wine we chose was also unavailable. As was the dessert we had selected. This was disappointing. The food we ended up with was delicious. Hopefully the problems with inventory will be remedied - we will be back to try again.

Loved bringing my out of town family to this destination for dining. Always a treat. Service is excellent. Each time I'm greeted with "welcome back" and I'm, sure they don't recognize me...bartender is top notch, a real professional. and the food. I'm trying to work my way through the menu, but the asparagus fries get me each time. Try not to order the Bolognaise, I dare you. It is really that good.

Had a fabulous family dinner! Service was outstanding and food amazing. We had crab bisque soup, Mandarin & Brussels salad, and variety of entrees - halibut, fillet mignon, Braised Buffalo Short Ribs, Pork Osso Bucco. Everything was perfectly prepared and delicious.

Piccolina Toscana has been a favorite restaurant of mine since they first opened decades ago. Food is consistently good, new items often appear on the menu and the preparations are always flavorful and interesting. When newcomers move to or visit Wilmington and ask for a restaurant recommendation, I always refer them to Piccolina Toscana because I know they will have a memorable experience. Pasta's are phenomenal, thin crust pizzas are savory and delicious, fish dishes are cooked to perfection and side dishes are always interesting Dan Butler, owner and chef, takes pride in his restaurant and knows what his customers like. He has great take out menus, does catering, and tonight in honor of an Italian Christmas tradition, he included a pre-fixe "Feast of of the Seven Fishes' to his regular menu which is what I ordered. From the tuna tartar to the cod in lemon and the house made fettuccini with spinach, each bite was bursting with flavor. Thank you Dan Butler!! You always get it right!!

Such a cute little restaurant. Lots of character. Food was great, very fresh and the presentation was spot on. If you can't make up your mind, go for the Salmon or Grilled Cheese and Coleslaw. Very unusual menu items, especially the large number of natural teas. We were upstairs with a group, and the ambience was very eclectic. First place I've been to in awhile where I could hear the people across the table from me, and not just the person sitting next to me. We will definitely be going again.