位於Wanniassa且適合團體聚餐的優質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有18間餐廳可供訂位
At Table, our ethos issimple yet profound: to prioritise the training and development of youngpeople, apprentices, and front-of-house staff, reintroducing genuinehospitality to our guests. In a world where fast-paced service oftenovershadows personal connection, we believe in fostering an environment whereboth our clients and our staff feel valued, respected, and empowered to thrive.Chef Thomas Heinrich'sculinary philosophy revolves around simplicity and authenticity. In our humble space, devoid of fancy bells and whistles, we focus on what truly matters: the quality of our food and the growth and learning of our team. Each dish is a culmination of Chef Thomas's lifetime of experience in the restaurant and dining scene, crafted with precision, passion, and a dash of creativity.
Trusted Suburban Farrer local, Fox & Bow has been dishing up delicious food and coffee to it's locals since 2014. We're a little bit Spanish, with an emphasis on sustainability, and quality local fresh produce, but an uncomplicated approach towards food. We're aiming to give you more than just your everyday cafe experience. Think Chilli Scrambled Eggs, Olasagasti Anchovies, Woodfired Tomato, Rodriguez Chorizo, Smoked Trout Croquettes..... It's all about flavour. Accompanied with award-winning coffee by ONA, we hope you enjoy your visit.
Offering fresh, wholesome, seasonal menus in a relaxed dining restaurant and bar setting.Situated in Canberra’s south, No.10 Restaurant & Bar presents a stylish and relaxed dining destination for locals and hotel guests of Abode Hotels’, Abode Woden.Serving breakfast, lunch and dinner, No.10 Restaurant & Bar offers a dynamic menu of fresh and wholesome dishes perfectly crafted for the season ahead.Featuring ingredients sourced from Canberra and the surrounding regions, No. 10 Restaurant & Bar is connected to the heart of Canberra food.
Trusted Suburban local, Fox & Bow has been dishing up delicious food and coffee to it's locals since 2014. We're a little bit Spanish, with an emphasis on sustainability, and quality local fresh produce, but an uncomplicated approach towards food. We're aiming to give you more than just your everyday cafe experience. Think Chilli Scrambled Eggs, Olasagasti Anchovies, Woodfired Tomato, Rodriguez Chorizo, Manchego Croquettes..... It's all about flavour. Accompanied with award-winning coffee by AXIL & ONA, we hope you enjoy your visit.
今天已有12人次預訂
Step into COMPA, here the servings are generous andthe atmosphere is effortlessly sophisticated. It feelsinstantly familiar. Descending into the space is like givingan old friend a long overdue hug.For Matt Moran’s ACT debut - antipasto, pasta and charcoaldishes bring a touch of Tuscany to your table. As with allhis establishments, at the heart of his menu is qualityproduce that is fresh, seasonal and locally sourced.COMPA is built on a simple, often forgotten pairing: goodfood and good company.