位於Encino​且適合安靜聊天的優質餐廳

Our third time there - all for special occasions. Three diners. The Jerusalem bagel, which is a lot of fun in its own right, is a must with dips and salads. We used it to sop up the zaaluk - very nice-sized portions of roasted eggplant and red pepper dips. Very tasty. The bagel also went well with the little gem salad, which was a very generous and delicious portion. Very fresh tasting. We used the dips as accompaniments to the arais, which were delightfully different from typical eastern Mediterranean food, and a treat. Our main was the short rib pasta. Excellent - meat fork tender, noodles al dente, just enough tasty sauce to coat everything. We split a Night in Beirut orange infused semolina cake with non-dairy whipped cream - wonderful. We like the cocktails here - the Zohar (a take on an Old Fashioned), the Turkish Coffee Martini, and the Pardes were all excellent. The wine list is sufficient and not overpriced with decent pours. Our Sancerre Rose did not have much body or flavor, but the superb Medoc went perfectly with all our dinner items. We highly recommend TLV Tapas. We'll be back.

This is our once a year celebration spot because every single year the meal is a complete delight from ambiance, service, to food preparation, presentation, and flavors. We always tip more than 20% because they more than deserve it. We 💝 this neighborhood gem!

What a great experience. Our server, Arwyn (spelling) was marvelous on all counts. I had the butternut squash soup, which was beautiful and delicious. For my entree, I had the bass…it was cooked perfectly, succulent with a crispy, well seasoned skin. We shared the Chestnut Rocks dessert, which was unique in both presentation and flavors. We’re so glad Arwyn recommended it. This restaurant isn’t cheap but well worth the expense, in my view.

We had the pre fixe menu on Christmas Day. The food was phenomenal and the space was gorgeous. We thoroughly enjoyed the dining experience and would recommend this place for special occasions. The wait for our food was on the longer side, but it was Christmas Day so I presume it was due to being short staffed on a busy dining day.

Jaime is the best waiter ever! One of my favorite spots for great Italian food.