位於Navy Yard且適合安靜聊天的優質餐廳
價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有23間餐廳可供訂位
今天已有20人次預訂
We are offering breakfast weekdays from 7am-10:30am and lunch from 11:30am-2pm. Our Kingbird Bar hour from 2pm-9pm Tuesday through Fridays. Weekends, we are offering Brunch on Sundays from 11am to 2pm. Join us for High Tea on Saturday & Sunday 1pm-2:30pm. We require all High Tea reservations to be pre-paid, to make a reservation for High Tea please select the Spill the Tea Experience. For children under 12 please email dining@thewatergatehotel.com. We are located within The Watergate Hotel, our elegant yet contemporary restaurant features fine dining with fresh, seasonal ingredients. Valet Parking is $15 for dining.
今天已有24人次預訂
Washington’s destination for power dining, the Lafayette Restaurant serves breakfast, lunch, and dinner. With large windows opening onto Lafayette Park and the White House, this sun-lit dining room is one of the most elegant settings in the capital and is certain to complement any dining experience.
今天已有50人次預訂
Since our early days as a tea room, we’ve been a respite for locals and visitors alike, offering a haven for conversation and memorable cuisine. The tradition continues as our culinary team has curated an inventive and elevated menu through New American cuisine while paying homage to the beloved dishes that have been served at the Tabard Inn for years. Executive Chef Matthew Zafrir came to the Tabard in 2023, bringing with him experience from various fine dining restaurants around D.C. such as minibar by José Andrés, Cranes, Revelers Hour, as well as Woodberry Kitchen in Baltimore, MD. He also shares the Tabard's longstanding commitment to sourcing ingredients locally. Join us for a meal on our covered patio or one of our intimate dining rooms. Or enjoy drinks and light fare in our historic fireplace lounge, where you can enjoy our creative cocktails! A DC institution since 1922, we look forward to offering our guests all the comforts of a home away from home.
ANY DAY NOW is a Dual concept casual and comforting space from celebrated chef and restaurateur Tim Ma, along with chef and partner Matt Sperber. In a nod to the current ways in which we live and work, Any Day Now welcomes guests for breakfast and coffee in a coworking-friendly space during the day, then transitions to a full-service restaurant and bar at night with creative takes on the intersection of American and global cuisines.
今天已有13人次預訂
A new Modern Italian Restaurant that will offer classic Italian cuisine and Neapolitan pizza baked in specialized, Wood-fired oven imported from Italy