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Recently having undergone a facelift, The Buffet now caters for up to 250 seats in air-conditioned comfort surrounded by a full indoor garden. Fresh, local and international foods are available ranging from your favourite Asian dishes to Mediterranean options. With a constantly changing buffet menu, we are sure to offer something for everyone.
August is a restaurant that sits in the old heritage church on Dornoch Terrace, West End. Our dining room is surrounded by objects, art, and the original pitched church ceiling and stained glass windows. Our menu is influenced by regional food from France, Italy and SpainAugust is open for dinner from 5pm on Wednesday - Saturday, and from 12pm for Sunday Lunch. We also offer a range of private dining experiences, and can accommodate 60 seated guests, or up to 100 for reception-style events. We look forward to welcoming you soon.
This is Sasso. Your local neighbourhood Italian, made different. Dig in, all are welcome here.Takeaway available online orders only - check us out here: https://sassoitaliano.orderup.com.au
What was once a rowdy sailor’s drinking den has been transformed into a civilised gastro pub complete with a separate and impressive function and convention facility that can cater for up to 200 guests.
This iconic South Bank hotel was constructed in 1864 and has developed a reputation as a lamb lover’s paradise. Our classic pub style menu boasts mouth watering dishes for all dining tastes.
With three distinct dining areas plus function rooms, The Ship Inn is the perfect location for casual dining, lazy alfresco lunches, functions and events.
We don’t have poker machines, we don’t have TV’s and we don’t have TAB. We are a true gastro pub with a traditional atmosphere in a prime South Bank location.
Visit us to experience the charm of our unique hotel venue.
Gum Bistro is a casual, fun and approachable restaurant located in West End. Serving simple, honest dishes cooked to showcase the fantastic produce available to us in Queensland.Gum Bistro is located on land of the Jagera and Turrbal people. We acknowledge the Traditional Custodians, and Elders past, present and future, of the lands on which we work and live, and further acknowledge, thank and pay respect to the Traditional Owners of the land in the multitude of Aboriginal countries across Australia from which so many of our products come from.
A lovely homie Cafe and Restaurant in the heart of Greenslopes suburb, just 10 minutes drive from Brisbane CBD with both indoor and outdoor dining. Serving an authentic and homemade Western, Malaysian and Vietnamese cuisines. All dishes are cooked with full of love by Chef Subra - a man with almost 40 years of experience in Culinary Industry. Famous with Slow cooked lamb shank in mint sauce, BBQ Pork ribs served in delicious homemade BBQ sauce or even a chicken satay dip in peanut sauce, or a bow of authentic classic chicken Pho and many more. There is always something for everyone in here.Free parking onsite.
看看在地人極力讚揚的餐廳
來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
H
Helen
London •7 則評論
5.0
在4天前用過餐
Excellent service and innovative delicious food from start to finish.
Great food as always. Loved the warm sourdough to start with tempura veges. The quail is always a stand out and the gold band snapper was moist with a crunchy skin . The potato side was crispy with a dressed salad to compliment the richness of the fish and quail. Great friendly service.