Enable JavaScript to run this app.
跳到主要內容
OpenTable標誌
  1. 首頁
  2. United Kingdom
  3. London

位於Kensington​且提供週日午餐的優質餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有352間餐廳可供訂位

Origin Kensington餐廳的相片
4.4
超讚(133)
價格:十分昂貴
• 英式料理 • Kensington
今天已有6​人次預訂
Under the guidance of Executive Chef John Serhal, Origin Kensington provides a vibrant, comfortable space where you can enjoy the very best in British seasonal produce. Origin puts producers at the forefront using only the finest ingredients, serving up the best food in Kensington and beyond. The restaurant is open for breakfast, lunch, dinner and does a seriously good weekend Sunday Lunch. The highlight of any visit is Origin's signature Côte de boeuf, supplied by renowned and award-winning Ethical Butcher and the best steak in town, committed to using regenerative methods to help the environment.
Cheneston's餐廳的相片
4.5
超讚(66)
價格:十分昂貴
• 英式菜 • Kensington
Enjoy exceptional cuisine with an emphasis on cutting-edge British cuisine, prepared with the highest quality of fresh ingredients. This is fine dining but in a warm and friendly atmosphere, free of unnecessary formality. The dishes you find on the menu are also influenced by Beatrice Tollman, President and Founder of the Red Carnation Hotel Collection who has a particular passion for food. As you step in from the bustling city streets of Kensington you will be struck by the fine traditional décor, rich mahogany furniture, warm wood panelling and the abundance of natural daylight pouring in from the Victorian leaded windows. Enter a world of calm sophistication and sumptuous luxury in our dining room, a room full of character, reflecting the distinctive period architecture of the building. The circular Oratory, with its ornate vaulted ceiling and wood panelling, is perfect for private dining. Afternoon Tea is served in the Park Lounge - available to book on Opentable.
Hawksmoor Knightsbridge餐廳的相片
4.5
超讚(4569)
價格:昂貴
• 牛排館 • Knightsbridge
今天已有67​人次預訂
Hawksmoor Knightsbridge, off Brompton Road & between iconic department stores, Harrods & Harvey Nichols. Serving British steaks, sustainable seafood & set menus (£29 for 3), or a bar for a quick bite. Tables held back for walk-ins.
Blacklock Soho餐廳的相片
4.7
不同凡響(5908)
價格:中等價位
• 牛排 • Soho
今天已有52​人次預訂
Blacklock is a modern version of the Great British chophouse. Set in an old brothel, we take the best meat in the country from the award winning farmer and butcher Philip Warren in Cornwall. We cook chops simply over our real charcoal grill with a little help from vintage Blacklock irons and serve it all up alongside cocktails that give back and wine on tap in our atmospheric subterranean chop mecca. On Sundays we serve a Sunday Roast almost as good as Mum's.Bookings and Walk-Ins available:Monday - Friday 12:00 - 15:00pmMonday - Friday 17:00 - 22:30pmBookings up to 8 guests (Mon-Thurs)Bookings up to 6 guests (Friday)Saturday: 12:00 - 23:00Bookings for lunch and pre-theatre from 12noon to 23:00Bookings up to 6 guestsSunday 12:00 - 20:00Bookings all day for up to 6 guests
Blacklock Covent Garden餐廳的相片
4.7
不同凡響(3252)
價格:中等價位
• 牛排館 • Covent Garden
今天已有88​人次預訂
We are giddy with excitement to open our biggest restaurant yet in the heart of Covent Garden in an old listed building that once housed the King’s Coachmakers on Bedford Street.
The Lore of the Land餐廳的相片
4.7
不同凡響(817)
價格:十分昂貴
• 美食吧 • Fitzrovia
今天已有14​人次預訂
A traditional pub serving contemporary English food in the heart of Fitzrovia. The Lore is composed of The Pub on the ground floor, The Kitchen on the first floor and Private room with bar on the top floor.All of our food is freshly prepared by Head Chef Michal Kaszuba and his brigade in the Lore kitchen on the first floor. Our menus have been created especially to reflect the seasons, when ingredients are at their very best.Our legendary Sunday roast is slow-cooked with delicious trimmings.THE PUBA copper and pewter topped bar serving a range of beers, including our very own Gritchie brews, premium spirits, cocktails and selected wines. The walls are adorned with eclectic and original artwork. THE KITCHENOpen plan but still intimate. Experience the sight and sound of our open kitchen with the Chefs cooking on our bespoke, charcoal fuelled oven and char-grill. THE PRIVATE ROOMA wonderful private room with private bar on its own floor.
Lucky Cat - Mayfair餐廳的相片
4.2
超讚(1280)
價格:中等價位
• 亞洲菜 • Mayfair
今天已有51​人次預訂
Located in London's Mayfair, Lucky Cat is an Asian eating house and late night lounge inspired by the drinking clubs of 1930s Tokyo and the Far East.
Bacchanalia餐廳的相片
4.4
超讚(1024)
價格:十分昂貴
• 希臘菜 • Mayfair
今天已有100​人次預訂
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
The Princess Royal Pub & Boutique Hotel Notting Hill餐廳的相片
4.4
超讚(458)
價格:昂貴
• 美食吧 • Notting Hill
今天已有12​人次預訂
A beautifully designed pub with dining, bar, private feasting rooms, stunning gardens by Jinny Blom and four individually designed bedrooms in the heart of Notting Hill. The acclaimed chef, Ben Tish, has created a menu inspired by the diverse cooking styles of the gloriously sun-drenched Mediterranean way of life, as well as a focus on seasonality and bountiful British produce. The Princess Royal is dog friendly in the pub & bar area only, not in our conservatory or restaurant.
The Ivy West Street餐廳的相片
4.5
超讚(4950)
價格:十分昂貴
• 現代歐式菜 • Covent Garden
今天已有122​人次預訂
The Ivy restaurant has been a firm fixture on London’s dining and social scene since 1917. The restaurant and private room upstairs are the epitome of real glamour. A shimmering central dining bar in the restaurant draws admiring attention, and the signature harlequin stained-glass windows, oak panelling and striking contemporary art collection ensure the longevity of this very British of dining institutions. Executive Chef Gary Lee creates balanced seasonal menus, featuring Ivy classics, but accounting for today’s tastes, incorporating more Asian dishes, salads and vegetables, and the advent of a “sea and shells” section. Director Fernando Peire leads a strong and experienced team to deliver the unfaltering service for which The Ivy has become well known over the years. The Ivy welcomes customers without reservations at the central dining bar, where the A La Carte and Set menus are both served.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • 隱私權政策
  • 使用條款
  • Cookies和按照興趣顯示的廣告
  • Cookie偏好設定
版權所有 © 2024 OpenTable, Inc.1 Montgomery St Ste 500, San Francisco CA 94104 - 保留所有權利。
OpenTable是Booking Holdings Inc.集團成員,是線上旅遊與相關服務方面全球首屈一指的公司。
預訂標誌
Priceline標誌
KAYAK標誌
Agoda標誌
OpenTable標誌