位於Richmond District​且提供酒吧座位的優質餐廳

It was our first time here. Love Turkish food and we were in town, gave it a try. Most of the stuff we ordered tonight was either completely cold or partially cold. For instance Turkish tea came to our table very cold. I had to ask to change it. The wood fire flower bread was looking good but was doughy! Patlican was completely cold. But, again maybe this is an appetizer that can be eaten warm and cold. Anchovy rice pilaf that came with Branzino was cold and so was the grilled sea beans. The sumac onion that came with shish kebab and looked so gold, was not eatable as it was very cold. Also, there was a slice of tomato with the shish kebab that had grilled marked but fridge temperature cold ☹️ We are not coming back.

Had a wonderful birthday celebration at the restaurant tonight!! Staff and food was amazing. Thank you so much for a wonderful birthday celebration!! 🥳🎂🥂🍾

Valentine's Day 2025. Food and service were phenomenal (as has always been my experience). Although the menu was similar (if not an exact replica) to what was offered in 2024, the food is so delicious and there are enough options offered that they could keep it the same for 3 years and you'd still have options to try something new. One key "rave" is that last year they had no non-alcoholic beverages to offer, but we were both pleasantly surprised and extremely happy that they heard our feedback and had a few non-alcoholic options available this year, including a non-alcoholic virgin champagne which was *very* good. 10/10 would recommend, and would of course come back for more.

The chef selection tasting menu was a special treat. Well spaced delivery. Great explanation without being overdone. Kudos the chef's and servers

A warm cozy place to meet friends for Happy Hour. We enjoyed delicious fresh oysters, fries, and a nice Chardonnay. Our waiter Anthony was fantastic.