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Telefèric Barcelona doors were first opened thirty years ago in Barcelona, Spain. Now, our passionate team has grown to include some of the world’s most creative and innovative chefs and mixologists, and are eager to share the Spanish culture and gastronomy with you. Come visit us for a degustation of the Best Spanish Tapas in the Bay, Innovative paellas, and refreshing hand-crafted cocktails. Dare to enjoy a fun and unique dining experience surrounded by a high-end European decor and lively ambiance.
BH Wood-Fired Grill is a sophisticated and convivial destination in downtown Walnut Creek serving a craveable all-day menu inspired by the bounty of Northern California featuring grilled meat and seafood, a fine selection of California wines, and classic cocktails. Filling a need for everything from a casual, pre-movie meal to a business lunch, a cocktail meet-up, or special celebration, guests will find a warm, welcoming atmosphere with strong attention to detail, service and hospitality. Its central location, high-quality food, premium cocktails, and elevated experience makes BH Wood-Fired Grill a reliable restaurant that guests will return to for any occasion again and again.
Aozora Japanese Restaurant brings Danville the finest Japanese flavors and style. Enjoy our menu featuring delicious shared plates and entrees from the kitchen, beautifully crafted sushi rolls from the sushi bar, and enticing drinks from the bar.
Our menu features USDA Choice, Midwestern, Corn Fed Beef, fresh seafood, fresh pasta, spectacular soups and salads and daily "blue plate" specials. Prime Rib is our specialty.We are "the local meeting place" for business and social events in the San Ramon Valley. It is a place where generation after generation of families has come to meet friends and family. It is a place where newcomers to the valley soon become old friends.The Brass Door, formerly known as the 8/5 Club, was established by Howard Schlesinger in 1946. It was originally a six-stool bar and 20-person dining facility. Schlesinger's son, Mickey, and his partner Dick Basso bought the club in 1955. Soon after, they renamed the club The Brass Door. Over the years, the partners expanded the facility to include a 20-stool bar, 50-seater cocktail lounge and a dining area for 160 guests. Following a brief closure in 1994 due to a fire, the restaurant was rebuilt from its original location.
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J
Jeanna
San Francisco Bay Area •5 則評論
5.0
在1天前用過餐
The menu is small, but every single dish was delicious from starters to dessert... and my craft cocktail was yummmm!