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  3. 聖地亞哥

位於Ocean Beach​且設有壁爐的優質餐廳

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附近有25間餐廳可供訂位

Seneca餐廳的相片
4.7
不同凡響(4125)
價格:昂貴
• 義大利料理 • Downtown
今天已有41​人次預訂
Roman trattorias are a timeless expression of simplicity. Immune to the lure of gastronomic experimentation and ego. In Rome, no chef can cook better than the mothers and grandmothers before them. Our goal is to merge the dogmatic approach of Roman cooking with the amazing abundance of ingredients available to us in San Diego. A True Roman Holiday In SD. A 4% surcharge is added to all guest checks.
Kettner Exchange餐廳的相片
4.7
不同凡響(1334)
價格:昂貴
• 現代美式料理 • Little Italy
今天已有25​人次預訂
Kettner Exchange boasts two levels of indoor/outdoor drinking and dining and Little Italy’s only rooftop patio with spanning harbor views. We feature Progressive American cuisine from critically acclaimed Executive Chef Brian Redzikowski. In 2019, Kettner Exchange was named to Michelin Guide's prestigious Bib Gourmand list. Kettner Exchange has proudly maintained this award every year thereafter. Originally introduced in 1997, the Bib Gourmand category highlights restaurants that serve high-quality meals which include two courses and a glass of wine or dessert for $40 or less.
Herb & Wood餐廳的相片
4.7
不同凡響(6435)
價格:昂貴
• 加州菜 • Little Italy
今天已有40​人次預訂
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
Dockside 1953餐廳的相片
4.5
超讚(594)
價格:中等價位
• 加州菜 • Mission Beach
今天已有13​人次預訂
With its spectacular waterfront setting on Mission Bay, nautical-inspired design, and a menu of mouthwatering dishes, Dockside 1953 is a favorite restaurant for hotel guests and locals alike. Aptly named for its marina-facing locale at the Bahia Resort Hotel and the year the resort opened, Dockside 1953 is a stunning standout in San Diego’s dining scene. Fresh, coastal-inspired, and locally sourced — the eclectic menu of California fare features dishes to satisfy all palates. With a dedication to high-quality ingredients, menu highlights include classic sweet and savory options for breakfast; salads, bowls, and flatbreads for lunch; sharable starters and fresh seafood entrées for dinner; and a thoughtful wine and cocktail menu. The extensive outdoor patio features cozy fire pits, gorgeous Mission Bay views, and a covered trellis to shade guests.
Nolita Hall餐廳的相片
4.4
超讚(728)
價格:昂貴
• 現代意大利料理 • Little Italy
今天已有28​人次預訂
Nolita was inspired by the famous neighborhood in New York City – coined as such for being “North of Little Italy”. Upon opening in 2018, Nolita Hall was awarded an Orchid Award for the stunning interior design provided by Tecture Design and Fabrication.Nolita Hall provides Little Italy with a much needed communal space to enjoy a first class dining and craft cocktail experience, without missing the big games. Our kitchen boasts a Fiori woodfire oven, contributing to most of our Italian inspired menu. Our beverage program provides approachable cocktails with uncompromising integrity of ingredient procurement.
ARLO San Diego餐廳的相片
4.3
超讚(744)
價格:中等價位
• 美式料理 • Mission Valley
今天已有10​人次預訂
ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.
The Presley餐廳的相片
4.4
超讚(1215)
價格:中等價位
• 美式料理 • Point Loma
今天已有9​人次預訂
The Presley is a dynamic outdoor restaurant located in Liberty Station. A great place to gather, The Presley features classic American fare, local seafood, and unique shareable options, as well as an extensive cocktail list that includes frozen drinks, a dole whip mimosa and more! You can always take advantage of the beautiful San Diego weather on our expansive patios complete with lush greenery, fire pits and swinging benches.As we are a mostly outdoor restaurant, keep the following notes in mind: We do have heaters placed around the restaurant but dress warm for chilly evenings. In the case of a last minute closure for inclement weather, we will contact you via phone to let you know and to help you reschedule.
Brigantine Point Loma餐廳的相片
4.6
不同凡響(1969)
價格:中等價位
• 海鮮料 • Point Loma
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few. Beautifully remodeled in early 2009, the Brigantine is well-known for the signature Clam Chowder, Grilled Swordfish, and Fish Tacos. The Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats. Home to the America's Cup until 1995, Shelter Island is still the yachting center of San Diego. The Brigantine offers glimpses of this busy marina from the outdoor patio and semi-private banquet areas. The Point Loma Brigantine serves dinner 7 nights a week, and lunch Saturday & Sunday. Join us for our signature $5 Happy Hour from 3-6pm.
The Grass Skirt餐廳的相片
4.7
不同凡響(691)
價格:昂貴
• 波利尼西亞菜 • Pacific Beach
今天已有29​人次預訂
From beverage director Eric Johnson love of tiki cocktails, to corporate executive chef Brian Redzikowski’s mastery of southeast asian cuisine, the grass skirt combines the fun, lighthearted, escapist nature of tiki culture, with the creativity and unsurpassed food and beverage quality guests have come to expect from SDCM restaurants.
Covewood - Mission Bay Resort餐廳的相片
4.3
超讚(534)
價格:昂貴
• 現代美式料理 • Mission Bay
今天已有8​人次預訂
California Coastal CuisinePacific breezes and fire features create an intimate indoor/outdoor atmosphere for indulging in the local bounty at Covewood. Fresh seafood and wood-grilled vegetables are paired with local wines and food-friendly cocktails while tactile elements of leather and linen convey an understated luxury, translating our barefoot-chic ethos into an exceptional dining experience.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Jocelyn
    聖地亞哥 •1 則評論
    5.0
    在1天前用過餐
    My friends and I love Seneca, we keep going back to this place every time we hang out. The pizzas and pastas are so yummy!! We’ve tried a few things from the menu and there hasn’t been one we didn’t like. They have a good variety of pizzas, pastas and appetizers. They have good mocktails too, the cucumber is my favorite! And I don’t drink alcohol so I haven’t had any cocktails but from what I’ve heard those are good too! The staff has always been super friendly and welcoming and the view is breathtaking! I highly recommend giving this place a try! 🙂
    更多資訊
    Seneca價格:昂貴• 義大利料理• Downtown
    4.7
  • VincentVIP
    Washington, D.C. Area •71 則評論
    5.0
    在2天前用過餐
    Incredible! We started with the sushi-grade Hot Oil Seated Salmon and the Whipped Buttermilk Ricotta with charred bread for dipping. We also had the Roasted Chinese Eggplant sitting on lemon yogurt and pine nuts that had the appearance of sushi and the taste of beautifully seasoned eggplant. We also had the juicy cheeseburger special which had perfect fries.
    更多資訊
    Kettner Exchange價格:昂貴• 現代美式料理• Little Italy
    4.7
  • JoAnnVIP
    聖地亞哥 •4 則評論
    5.0
    在3天前用過餐
    Unmatched hospitality! The server was knowledgeable about the food and able to describe them well. We didn’t have great luck with the clams, they were very chewy & overcooked but the broth was delicious. They took it back and a sweet manager, (I’m forgetting names) sent a hamachi that was to die for! Everything else that hit the table was delicious and we were very impressed. The bubbly and celebration desert was super appreciated as well. Honestly made my birthday dinner feel extra special, some places really don’t go the extra mile but they sure know how to impress.
    更多資訊
    Herb & Wood價格:昂貴• 加州菜• Little Italy
    4.7
  • DoriVIP
    Orange County •8 則評論
    5.0
    在5天前用過餐
    Lots of fun watching the planes go overhead. Ben was the BEST waiter ever! You MUST request his section when dining here!
    更多資訊
    Nolita Hall價格:昂貴• 現代意大利料理• Little Italy
    4.4
  • Michael
    Vancouver / British Columbia •4 則評論
    5.0
    在6天前用過餐
    We met up with old friends at Dockside1953 for an anniversary celebration. The atmosphere around the fire pit table was impressive and kept us warm during the evening. The service was excellent and not rushed at all. Our server was always on cue when pouring our wines and bringing the next drink. The food was outstanding. Both my friend and I had the filet mignon. We're both meat connoisseurs, and the steak here was the best I've had at any restaurant (or elsewhere for that matter). My buddy is a San Diego resident (I'm from Canada), and he'd never eaten here before. Dockside 1953 has become his new favorite restaurant. Our wives had the chicken and drugstore burger and loved it. Highly recommend.
    更多資訊
    Dockside 1953價格:中等價位• 加州菜• Mission Beach
    4.5
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