位於Green​且有現場音樂演奏的優質餐廳

Excellent food and service. Although expensive, you're paying for an excellently cooked steak. My recommendation is to not get any sauce add-ons. The steak is perfect on its own. And five bucks for a tiny bit of gravy is not a good value. Onion straws were really good, and the sides were good as well (we had asparagus and whipped potatoes).

Always love spending the evening at La Dolce Vita! I think you need one of those entryway door protectors. The cold wind outside came right inside…and it was really cold! Otherwise, a beautiful night. Can’t wait to return.

Restaurant Review: A Perfect Celebration for My Fiancé’s 24th Birthday Last night, we had the pleasure of dining at Pier W, and I can confidently say it was an unforgettable experience. We were there to celebrate my fiancé’s 24th birthday, and from the moment we walked in, everything exceeded our expectations. The atmosphere was warm and inviting, with just the right balance of elegance and comfort. The staff went above and beyond to make the night special, starting with a warm greeting and a surprise birthday acknowledgment for my fiancé. The food was phenomenal. Every dish was beautifully presented and bursting with flavor. We started with the calamari as our appetizer, it was the best I have ever had. I got the Grilled Mahi as my entree and my fiancé got the Chef’s special (Swordfish). Both dishes were above and beyond. It was clear that a lot of thought and care went into each plate. What truly stood out, though, was the personal touches. At the end of the meal, the staff brought out a complimentary dessert for my fiancé. We also enjoyed complementary champagne with our meals. This was our first visit, but it certainly won’t be our last. Pier W made this milestone birthday celebration absolutely perfect, and we’re already looking forward to coming back. If you’re looking for amazing food, stellar service, and an unforgettable experience, this is the place to go!

The food and service are excellent. The Christmas decorations make it even more beautiful and festive.

We enjoyed the tapas offerings of bruschetta along with the hand helds with wedge salad.