位於Parma​且有現場音樂演奏的優質餐廳

The food was awesome, the best calamari me and my wife ever had, our dinner was fabulous, the rigatoni was the best and my wife loved her ravioli and the lemon cheese cake was to die for.

The food is always excellent. We had filet mignon, salmon, and 2 pasta dishes. The filet and salmon were prepared superbly - as good or better than a high end steak house. The salmon portion was generous. For pasta we had gnocchi bolognese and fettuccine Alfredo both were outstanding. 20 years ago we came to the restaurant with my parents. It was excellent back then. We recently moved to the area and were blown away that the restaurant is still as excellent today. The pricing is a great value for quality of the food. Service is always attentive and timely. Best to make a reservation, but you may be able to get a table for 2 or eat at the bar without one.

We went to Pier W for our anniversary dinner. It could not have been more perfect. We had a drink in the bar while waiting our waitress was so sweet and friendly. She got our drink order in just in the nick of time to get happy hour prices. We were seated by the windows with a lovely view of the lake and the downtown skyline. Our server was very attentive. The food was amazing. We had the lobster bisque, clam chowder, Maine lobster pasta and the grilled mahi. The were all delicious and I would recommend. They also gave us a brownie desert for our anniversary. This was our first time here but it will not be our last.

As always a great Christmas Eve experience with Mike Petrone at Johnny’s Downtown.

Overall not bad. Thought prices were a little steep for a bar but the food was good. We were there on band night - $10 cover reservations not required but highly recommended ... However if it's only 2 of you they won't reserve you a table they'll stick you at the bar.