位於Kirkland​且有現場音樂演奏的優質餐廳

The food was amazing but we got stuck right next to the kitchen so we heard them prepare food for an hour and a half. BUT, our server, Kevin, was killer! He knew what we wanted to eat and then paired a nice red with our steaks. We had the Australian Wagyu ($70/filet as of 12/20/2024) with the mushrooms, scalloped potatoes, and Brussels sprouts. The veggies were 10/10 and the wagyu was 15/10. Check em out!

Have lived in Wilmington for over three years and for some reason had not tried this place. Food quality was excellent. Having a reservation was key for the extremely busy night of our visit. Special thanks to Eric for making our experience top notch.

Our brunch experience was great. We had nine women for a birthday and the service, food and atmosphere was perfect!

Our favorite place!!! It’s always a positive and pleasant experience.

Opted for the Thanksgiving buffet this year. I’ve never been out for Thanksgiving. It was fantastic. It may become a tradition. I usually spend two weeks preparing and make everything including the stock and the bread for the stuffing from scratch. This was a delight and no dishes. Of course no leftovers either.