位於Richmond​且採用在地食材的優質餐廳

Published never disappoints us! Please don't stop doing what you're doing and please, whatever you do, keep Aebleskiver on the menu forever!

Nice dining experience and the dishes are creative. Noteworthy for me is the lamb skewers cooked to perfection , crispy on the outside and soft on the inside, and the XO risotto, the umami of the XO sauce nicely complements the richness the risotto. However, the steak fell short for me. Although it was grilled on both sides, the steak was cold. I like my steaks medium-rare but this steak felt like a rare.

Absolutely fantastic experience! The hosts were so kind and attentive, and made it a personal experience for us. We weren’t rushed at all, and the food and ambiance was great. We had the chefs tasting menu and it was pricy, but I think it was one of the best dining experiences I’ve ever had. I’d highly recommend it!

We went to blue canoe for dine out which was great, initially the appetizers took a while to come out, but after they did it was smooth sailing from there. The Risotto was really well done, crab cakes were nice, and overall we really enjoyed the experience. We were also in a rush to pick someone up from the airport, and after asking to receive the entree and dessert together, the wait staff was able to oblige to get us out faster. All in all, great seafood house in a great location.

The food was excellent and the service superb. Steak and salmon were cooked perfectly, and the pasta - both the seafood linguini and lamb pappardelle were superb. So much seafood and shellfish in the linguini that a take away box was needed! It truly is "my new favourite place"!